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Items 31-45 of 197
Aromas of sliced red apple and dried herbs. Medium-bodied with a fine mousse and bright acidity. A lovely palate of rose petals, cherries and thyme. Tasty.
This off-dry style of Lambrusco offers up violet and red berry aromas, with a compelling vibrant palate that doles out ripe cherry, raspberry and candied orange peel notes. Amazing paired with charcuterie, sausages or pizza!
Cooks Brut Champagne is light in body and medium dry with juicy flavors of pear and apple with balanced toasted yeast.
This Rosè is a brilliant peach color. Pink grapefruit, pomegranate and black currant with a hint of wild aromas. Well-balanced acidity on the palate with notes of red raspberry and strawberry and a fine persistent perlage.
Shining from the first toast to the last sip, playful pop of pink offers an effervescent new way to enjoy Rosé. Offering the bright, crisp fruit and floral essence of traditional Prosecco with the delicate elegance of Pinot Noir, La Marca Prosecco Rosé D.O.C. sparkles with classic notes of fresh-picked citrus, honeysuckle, peach and pear, blending with hints of ripe red cherry, raspberry and wild strawberry.
New from Italy, Josh Cellars Prosecco Rosé offers fresh wild berry and blackberry notes which are complemented by a refreshing acidity and effervescence. Many years ago, Josh Cellars founder Joseph Carr worked at a winery in Italy, falling in love with the country and with Italian wines.