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Items 1246-1260 of 2428
The first Canadian gin made entirely from potatoes. The smooth finish blends perfectly with locally sourced botanicals for a crisp, citrusy aroma. Putting this exceptional gin head and shoulders above the rest.
Barrelsmith Boulevardier is a blend of Straight Bourbon Whiskey, Rosso Vermouth, and Martha Outlaw Liqueur. The Boulevardier is then aged in oak barrels. All-natural ingredients, no artificial flavors or colors added.
Italy - 24% - With its vibrant red hue, intense aroma and inspiring flavor, Campari has always been a symbol of intrigue and pleasure. This versatile spirit became an iconic staple in Italian Aperitivo culture.
This Japanese whisky, which is a marriage of single malts distilled at the Yoichi and Miyagikyo distilleries, is aged in various types of oak casks.
Red Spot is one of the flagship expressions from the Spot Whiskey label, which dates its history back to 1805. Historically, spots were painted on the barrels that matured their whiskey below the streets of Dublin to indicate age.
Made from 100% American rye whiskey that has been aged for over 2 years in American oak barrels with fresh orange peel and raw honey.
This bourbon is described as having an aroma explosion of sweet, rich fruit and toasted nuts, followed by figs, hints of spicy tobacco and subtle cedar. The palate is sweet with a soft, round initial impression followed by a myriad of aged fruits and nuts. the finish is balanced and sweet with notes of spicy oak. This whiskey was finished in Oloroso sherry casks for approximately one to four years.
Hand made by master craftsmen, using carefully selected ingredients and spirits. Pour yourself a glass and enjoy the rich and creamy smoothness that comes with every sip!
St Elder Hazelnut liqueur is handcrafted in small batches. The result is a deliciously balanced liqueur perfect for livening up various classic cocktails and after-dinner drinks.