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Items 586-600 of 706
This single pot still Irish whiskey from Teeling is made with a combination of malted and un-malted barley, creating a creamy texture alongside a sweet, fruity character. Aromas of vanilla, stewed apples, cinnamon, apricot yoghurt and banana milkshake fill the nose, alongside rich sherry aromas.
Floral, herbal hops, grapefruit citrus notes on the nose with subtle orchard fruits, complemented by wood shavings and a little nuttiness. Hops and light citrus flavors with sweet herbal notes and delicate spicy tones.
Whitley Neill Aloe & Cucumber Gin originates from England and embodies the adventurous spirit of its creator, Johnny Neill. This gin combines traditional botanicals with the refreshing and soothing elements of aloe and cucumber, reflecting Neill's exploration of exotic flavors.
Aging mellows a spirit. It also brings out new flavors and aromas. Don Q Gran Anejo contains rums aged between 3 and 12 years, creating a balance between sweet and dry that you won't get in other spirits. Drink it on the rocks, drink it neat. If you must, add a splash of ginger (we won't tell anyone). Drink it slow, and share a moment with your friends.
Hendrick's Oasium Gin is a masterful creation that transports your senses to a tropical oasis with every sip. Inspired by the idea of a lush, tranquil retreat, this gin combines the refined elegance of Hendrick's classic botanical profile with an exciting twist of exotic fruits and spices.
Made with fresh passion fruit juice (100 percent non-GMO passion fruit grown in the town of Majagual in the Dominican Republic), cane sugar and neutral cane sugar spirit, the cordial is neon yellow, subtly sweet, lip-smackingly sour and incredibly versatile.
Its rich flavors and golden complexion are developed in toasted oak barrels and its mellow character comes from being shaped through a secret blend of charcoals.
Smooth, full body with bright, crystal hues and defined legs. Fresh and herbaceous aromas with notes of grapefruit and green apple. Unique balance of semi-sweet notes of agave warmed by hints of pepper and cloves flavors.