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Items 31-45 of 811
Pierre Vallet XO cognac is an extra old blend of eaux-de-vie, brought for the first time from Maison Pierre Vallet. Pierre Vallet is a family business owned by the same family responsible for Château de Montifaud.
Cranberry infused with wild cranberries this smooth and slightly tart beverage is known for its natural flavor. Based on an ancient rесipe that is verbally passed along for thousands of years and distilled from the finest grains this original creation will please your palate. Great in a Cranberry Martini or enjoy alone.
The first Limited Release batch of Hedonism. The caliber of whiskies they need for Hedonism have grown ever harder to find, which is why their first ever expression will become a limited annual release going forward.
The DEAU Privilege begins subtly, then gets stronger, and finally reaches a crescendo before slipping effortlessly into a smooth finish. The taste is incredibly rich, bringing to mind hints of flowers, jasmine, and notes of fruits such as dried plums, apricots, and wild peaches.
A CLASSIC MASTERPIECE. A favorite of the Bacchae, this Margarita is so close to divine, you may find yourself speaking in tongues. Tart Persian lime and zesty, sweet tangerine are delicately kissed with notes of wild orange blossom to conceive a princely potion that’s delectably refreshing.
Hennessy's Pure White Cognac is a light, fresh and fruity young cognac designed for easy drinking on the rocks and in cocktails. We're delighted to have been able to obtain some, it's rarely seen outside the Caribbean.
The Dalmore 15 year old is smooth, rich and well rounded; the epitome of The Dalmore house style. This delicate and approachable vintage is initially matured for 12 years in American white oak ex-bourbon casks.
The Cognac region consists of six vineyard growth areas, called 'Crus'. The grapes used for Cognac brandy must always come from this French region. The area covers the Charente-Maritime, a large part of the Charente and some smaller parts of Deux-Sevres and the famous Dordogne.
This finest spirit of Moldova is naturally aged in oak barrels featuring extraordinary smooth palate. You will be pleasantly surprised with fine aromas, amazing flavor, and exquisite taste of this incredible product.
Generous notes of plum and fig marmalade rounded out by intense oaky notes of toffee and toasted bread on the nose. The mellowness of butterscotch and baked spices with hints of dark chocolate flavors.
Exclusively distilled, matured in first-fill Fino & Manzanilla Sherry Casks & bottled at the Masahiro Distillery in Okinawa, Japan. Natural color & notes of chocolate covered macadamia nuts.
Chabasse XO Cognac features a golden hue with reddish flashes and a subtle, woody nose, highlighted by Port aromas and fruity notes of prune. Its palate is rich and full-bodied, showcasing nutty flavors of hazelnut and walnut, complemented by delicate floral hints of iris and hyacinth.
We carefully shaved Japanese Yamada Nishiki down to 28% and brewed it into a mellow-tasting liquor. The moment you put it in your mouth, you will feel a dry and sharp taste, and soon you will feel the gentle sweet aroma of Yamada Nishiki in the back of your nose.
Golden amber in color with hints of ruby. Soft and rounded, with fruity notes of red apple aromas. The 12 year old expression is a fine example of how the distinctively crisp, citrus character of Aberlour's raw spirit is deftly softened by double cask maturation.
