JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 316-330 of 1159
Clear, fresh with an elegant floral aroma accented by a subtle citrus note. Initially soft with a gentle sweetness that gradually envelops the mouth—smooth and rounded texture with a hint of almond.
Tomoe Gozen, the most feared female samurai in Japanese history, was just as as ruthless as she was beautiful. Legend says that she led as many as 1,000 soldiers on the battlefield, being a top military leader in the 13th century. Her weapon of choice was a long curved blade called a naginata, and a short dagger called a kaiken.
Aged no less than 36 months, our Extra Añejo drinks like a bourbon-lover’s Tequila. Rich and buttery smooth from start to finish, this very special Tequila offers notes of chocolate and coffee.
Deep, golden copper. Aromas of orchard fruits (crystallized plums and apples), roasted notes (mocha coffee, toasted almonds, vetiver), and rich spice (cinnamon, orange tree flower, honey, and beeswax).
The Agaves used to make 400 CONEJOS can take between 8 & 15 years to reach optimum maturity. The Pinas are slow cooked for 3-5 days, milled by stone, then kept in a wood tub as they begin the fermentation process.
Glowing amber in color with heather-honey sweetness and peaty smokiness on the nose. The expression that started it all for Highland Park. First introduced in 1979, the 12 year old is at the very heart of our core range and demonstrates rich, well balanced malty tones, with the subtle floral smoke which makes Highland Park such a distinctive single malt whisky.
Hit & Run Rum is a Blend of Specially Selected Aged Rums, The Youngest being NO LESSThen 8 Year's Old. Lush Tropical Fruit and Chocolate with Hints of Honey and Dark Sugar, Round, Mellow, Full-bodied Palate with Rich Flavors of Fruit. The Finish is Delightful And Elegant.
The delicate flavor of American oak – vanilla, citrus and light oak – rises in prominence as the traditional Macallan European oak character of dried fruit, sherry and wood spice affords a familiar back drop.
Komos Extra Anejo Tequila is a liquid masterpiece that embodies the pinnacle of tequila craftsmanship. Born from a fusion of tradition and innovation, it invites you to embark on a sensory journey like no other.