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Items 271-285 of 790
Round and pleasant on the nose. Slightly sweet mouth sensation with an explosive herbal and spiced mixture. Distinctive flavors of fresh peppermint, lemon, and cinnamon. Long and refreshing finish.
JAJA Blanco Tequila is a premium quality tequila made from 100% blue agave grown in the highlands of Jalisco, Mexico. It is carefully crafted using traditional methods and modern techniques to create a smooth and refreshing taste that is perfect for sipping or mixing in cocktails.
The Glenrothes 36 Years Old is a rare single malt Scotch whisky enriched by generations of knowledge. Yielding only 168 bottles, the whisky celebrates both heritage and progress – a hidden gem coveted by those who care to seek.
Distilled from 100% malted barley through a Coffey still, which is rarely done given the complexity and skill required, Nikka Coffey Malt Whisky boasts notes of cinnamon, clove, lemon and rich oak, making it ideal for sipping neat or as the base spirit in a cocktail.
ARARAT Dvin is one of the exclusive ARARAT brandies. This blend is aged in oak casks, which imparts aromas of wood and smoke, reminiscent of cigars, with hints of clove and a slightly sweet taste of hazelnut. Once known as "Churchill's Favorite."
Experience the epitome of luxury with The Dalmore Select Edition 2005 Distilled Scotch Whisky. This exquisite single malt Scotch whisky is a testament to The Dalmore's dedication to craftsmanship and heritage.
Tanqueray is a dry, fresh gin with a rich juniper season that makes the most refreshing tasting gin and tonics and the driest of martini mixed drinks. Said to have been Frank Sinatra's favored gin, London Dry's edge and refinement have long made it a most loved with the stars in style, film, and music.
Bulleit Rye is an award-winning, straight rye whiskey with a character of unparalleled spice and complexity. Released in 2011, it continues to enjoy recognition as one of the highest quality ryes available. Russet in color, with rich oaky aromas.
“Madly sited”, perched high between two mountain ranges on a pass once a meeting point for cattle drovers on their way to market. The name Dalwhinnie translates from Gaelic as “Plain of Meetings”. Surviving periods of closure, the distillery has produced its distinctive single malt since 1947, only being completely modernized in 1996.
Rich gold in color. Vanilla with a hint of ginger, dried fruits, sherry sweetness and wood smoke on the nose. Deliciously smooth on the palate with rich dried fruits and sherry balanced with wood smoke and spice.
The 12th batch of The Glendronachs Cask Strength series the delicious Highland Scotch whisky, which has been matured in oloroso and Pedro Ximénez sherry casks, bottled at a punchy 58.2% ABV. A few drops of water should open this up nicely, revealing all the rich fruit and nutty sherry goodness.
Dried fruits ripen, then soften showing off velvet sateen. Vanilla accompanies green apple hand in hand, neither taking the lead. Ginger, nutmeg and cinnamon create an ensemble in the background, with polished oak offering to overstate, yet never does, but plays with a depth of resinous, juicy oranges.
