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Items 211-225 of 270
Supreme XO is a unique brandy made from the best grape spirits aged in oak barrels for 25 years. Its refined elegant taste and premium quality makes this amazing brandy a bright and memorable gift from Uzbekistan.
Sweet anise and coriander aromas with citrus fruit and hints of elderflower. Complex spicy flavors on the palate are balanced with the fresh fruit flavors from the Muscat. Premium wine blended with grape spirit, pair with cider, gin, or rye whiskey.
Preston crafts Widow Jane Whiskey Distilled from a Rye Mash: Oak and Applewood Aged by aging his newly-distilled rye in former bourbon barrels, with added staves made of oak and applewood.
The brandy spirit is produced from Aligote, Rkatsiteli, and other white grape varieties. The brandy is made by blending the best-quality brandy spirits of various periods of aging: from 5 to 10 years.
Chacha aged in oak is a traditional Georgian strong alcoholic drink made by distilling the skins, pulp, seeds and stems of grape according to the ancient Georgian traditional technology. It is aged in Oak barrels for more than eight months. Chacha is a colored and transparent drink, with harmonious aroma.
Ilegal Mezcal Joven is an un-aged mezcal with deep agave aromas, complemented by hints of green apple, citrus, and white pepper. Its flavor balances lingering heat with sweet agave, making it ideal for cocktails or savoring neat.
This ensamble is a blend of Espadin and Tobalá. Tobalá is known as king of the agaves because of its uniqueness. The agave itself is very different from most other varietals.
The Mexicanito agave grows in the foothills of pine-oak forests from Sonora to Oaxaca. Soils rich in organic matter provide the nutrients it needs to reach its impressive size.
Contraluz is a 100% Artisanal Mezcal made from Espadin Agave. It is the product of maturation and small-batch filtration process new to the world of Mezcal. The result is a crystal-clear liquid with an elegant blend of aromas and flavors that are refined yet full of Mezcal's signature character.
This new Mezcal from Mezcal Los Siete Misterios is made from a blend of Espadin and Cuishe agave. The Espadín Mezcal was our first product. After learning from Maestros Mezcaleros across Mexico, we crafted the most traditional production process.
Siete Misterios Espadin was the first mezcal expression that Siete Misterios released. While on a trip into the Sierra, they visited the small community of Sola de Vega. The mezcal they tasted there was all hand milled and clay pot distilled, which they noted as giving the mezcal sweeter and spicier features compared to mezcal made in other regions.
