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Items 196-210 of 332
In our minds, producing tequila is an art form, one we take very seriously. With Cazcanes, you won’t find a large scale distillery producing tequila for multiple brands. What you will find is a boutique-style distillery that operates in harmony with the land, environment, and the natural spring that preserves it.
Indulge in the opulence of Mexican craftsmanship through the exquisite essence of Dos Artes Anejo Reserva Especial. Encased within an intricately fashioned vessel, this top-tier tequila encapsulates the mastery and fervor inherent in the age-old process of crafting tequila, offering an unparalleled journey for your senses.
Tomoe Gozen, the most feared female samurai in Japanese history, was just as as ruthless as she was beautiful. Legend says that she led as many as 1,000 soldiers on the battlefield, being a top military leader in the 13th century. Her weapon of choice was a long curved blade called a naginata, and a short dagger called a kaiken.
Made from real juice and natural flavors blended with real vodka and sparkling water. The vodka is made with the finest quality Midwest corn and distilled 5x for unapparelled smoothness.
Glenfiddich 31 Year Old Grand Château is an exceptional single malt Scotch whisky originating from the Speyside region of Scotland. This rare expression is aged for 31 years, with the final nine years spent finishing in Bordeaux red wine casks from France's prestigious wine region.
A masterful union of three well-bred ryed bourbons. One, an oaky 16-year-old. Two, a luscious 12-year-old. And three, a 7-year-old finished in Spanish Oloroso Sherry casks which carries the aroma of sweet sherry while satiating the palate with dark fruit, molasses, chocolate and tobacco.
Cava de Oro Anejo Tequila has a rich amber / golden tone, a body of medium velvety weight and a generous mezcal of aromas of honey, nutmeg, black pepper, caramel and toasted oak.
A brilliant sake from Île Four, which means "four islands", a reference to to the four Japanese main islands of Honshu, Shikoku, Kyushu and Hokkaido. Though there's only four ingredients, sake rice, water, yeast and a koji, this crisp bottling makes a brilliant aperitif, and works wonderfully alongside salty foods.
Versatile and easy, Passoã mixes with anything in your fridge – from juices to flavored sodas to ginger ale. Or take it to the next level and add a passion fruit twist to your favorite cocktail from sangria to margarita to mojito.
TIME : SPACE Mastery integrates everything we have learned on our 200 years long journey directly into the whisky-making process, emphasising the importance of community in crafting a product of this calibre.
Color: Vodka is a transparent light brown color.
Aroma: The aroma of vodka shows plant and grain notes, hints of spices, nuances of honey and vanilla.
This single pot still Irish whiskey from Teeling is made with a combination of malted and un-malted barley, creating a creamy texture alongside a sweet, fruity character. Aromas of vanilla, stewed apples, cinnamon, apricot yoghurt and banana milkshake fill the nose, alongside rich sherry aromas.
Kumesen Syuzo was founded in 1952, getting their start in distilling producing Awamori, a distilled alcoholic beverage indigenous made with Indica rice and unique to Okinawa islands of Japan, also known as Ryuku islands. Around 1989, this innovative distillery started to mature their spirit in oak barrels, creating a unique kind of ji-whisky in its own category.
2020 Nikka Yoichi Apple Brandy Wood Finish Barrel Single Malt - is a special release to celebrate the 100th wedding anniversary of Nikka's founder Masataka Taketsuru and his wife Rita who were married in 1920.
