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Items 166-180 of 2498
The perfect marriage of fresh, premium Irish dairy cream, the finest spirits, aged Irish whiskey and a unique chocolate blend. Baileys is produced using the best quality ingredients: fresh Irish dairy cream, Irish whiskey and natural flavors.
Patron Ahumado Reposado Tequila is a smooth, sweet and smokey Reposado tequila made from the finest 100% Weber Blue Agave, features woody notes of black pepper, and hints of vanilla and caramel.
Highland Park has expanded its cask strength single malt whisky series with Highland Park Cask Strength Release No.3.
Created using the traditional “straight from the cask” method, this Scotch is 128.2 proof.
Booker's Bourbon Donohoe's Batch 2021-01 - a Kentucky straight bourbon whiskey aged for 6 years, 7 months, and 7 days before being bottled uncut and unfiltered at 127.3 proof.
From 100% pure Blue Weber agave, Lobos 1707 Tequila, Reposado reaches its perfectly robust flavor through rest. After ruminating for over six slow months in American white oak barrels, the liquid is blended with a touch of Lobos 1707 Tequila, Extra Añejo and finished at its leisure in historic PX wine barrels using the solera method.
It's called "Excellent" for a reason—because it is! Let's not beat around the bush: this is one of the best value sakes out there. It's the sake that everyone will like: Goldilocks, Papa, Mama, AND Baby bear (Just to be clear, Baby in sake experience, not age!)
Brilliant, clear with a platinum hue in color. Crisp, fresh, agave-forward on the nose. Crisp, fresh, agave-forward with vanilla notes and a spicy, dry finish. Select Barrel Reserve Silver is an estate-grown, 100% blue agave tequila.
Cherry brandies originated in Europe in the 18 th century from recipes created by monks. At about the same time, cherry-based vodka infusions gained popularity in the Russian Empire and neighboring countries.
The second release of the Booker's Bourbon 2022 Collection is Booker’s Batch 2022-02 “The Lumberyard Batch”. This batch is named in honor of my dad, Booker Noe’s pre-distillery years. While his journey to becoming a distiller wasn't exactly a straight path, it led him to his true passion.
50% - Aged for 31 days, the Rosa Blanco acquires a delicate ruby hue and a complex flavor profile. The brief aging process imparts subtle fruity undertones and a hint of wine influence, enhancing the traditional characteristics of their Blanco.