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Items 16-30 of 63
Showcases a coral pink color revealing white cherry and strawberry shortcake on the nose. The wine is crisp and bright on the palate with vibrant bubbles that are complimented with notes of raspberry, strawberry and subtle minerality. Pair with sesame soba noodles, pizza bianca or crème brûlée cheesecake.
Luca Paretti Brut appears soft yellow with lime green hues and fine bubbles that produce understated aromas of green apple and peach with floral notes. It has a soft, but fresh, acidity on the mouth and the hint of fruit is delightfully pleasurable for those who enjoy exotic fruit on the palate.
Following the great success of its premiere Prosecco, Freixenet continues to expand its expertise in Italian winemaking with its new Freixenet premium Asti D.O.C.G.
This sparkling blush is bottle fermented and aged on the lees for 22 months. The result is a fresh, expressive and elegant pink. Aromas of yellow peach and pineapple blossom. Tight bubbles burst in summer ripened apricot and stone fruit with savory hints of basil and heirloom tomato. Elegant and balanced on the palate with a clean finish.
As soon as you pour out a generous flute of this bubbly you’ll notice the fine bubbles and vibrant aromas of ripe berries, lemon zest and ripe apples. The first sip showcases a rich mousse and uplifting lemon and white peach flavours punctuated with hints of pastries and toast. The finish is long and clean with a bright acidity and subtle hint of sweetness from the 10 grams of residual sugar per litre.
Bright straw yellow in color. Vibrant aromas of apple with floral notes of wisteria and acacia blossom which follow on to the vibrant, fresh palate.
A gorgeous pink color and a fresh delicate scent, this French sparkler is fruity with notes of wild strawberry and sweet raspberry. It has soft acid making it an easy sipper on its own.
Fine bubbles with a deep golden straw color with notes of green apple and peach on the nose as well as the palate. Good acidity, full-bodied, well balanced and very pleasant to drink.
The Psagot Blanc de Blancs was produced from 100% Chardonnay grapes. The wine went through secondary fermentation in bottle and aged on its lees for 6 years before release.
Lusciously sweet and full of concentrated flavor balanced by vibrant acidity this sparkler is perfect on its own or paired with desserts made from fruits such as nectarines, peaches or apples.
Delicately aromatic with a hint of lychee, Atto Primo Lychee is ideal on any occasion and at any time of day, when you want to enjoy something sparkling, refreshing and sweet. Best served chilled.