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Items 91-105 of 296
Indulge yourself with this special Umeshu infused with the best Japanese green tea from the Uji region in Kyoto. Crafted with a special cold-brew method to bring out the best of the Uji tea.
Since 1933, Allen’s has been producing a full line of quality Cordials, Schnapps, and Flavored Brandies using the finest All Natural Flavors sourced from around the world to give the Allen’s line the quality your customers demand. Each of our Flavored Brandies burst with the rich taste and aromas found in products costing twice as much. The remarkable fresh Flavors of our Allen’s Flavored Brandies make them the perfect mixers for your favorite drink recipes. Allen’s invites you to mix, sip, and savor.
Beautiful bottle of fragrant brandy made from Alsace's abundant supply of fruit It is made by fermenting crushed ripe fruit for up to six weeks, and then distilling it to a relatively low strength which preserves its distinctive bouquet. It is then allowed to age.
A Yuzu based liqueur from the heart of Japan. Fresh Yuzu juice with the pulp left in is blended with Umenoyado's own premium sake and balanced with a touch of rock sugar for a citrusy liqueur that is delicious on its own, or as a bright addition to a range of cocktails.
Cuerpo is a producer from the Caribbean area that has specialized in the production of rum and the best quality. Cuerpo rum is pure, being matured in small barrels of American oak. It has an invisible color and a light aroma of a clean rum, which transmits all traditions through its flavor. Cuerpo rum is a perfect drink, suitable for any event or party. It can be added to the cocktail, becoming even tastier.
Schmerling’s Liqueur is a premium product from Switzerland. Made from delicious Swiss chocolate, white chocolate, or premium coffee beans, any of these liqueurs will transform any occasion in a celebration for your taste buds. Imagine, the Velvety richness of Schmerling’s chocolate, or the rich flavor of roasted coffee, in a smooth liqueur. The product of over fifty years chocolate making excellence.
Adriatico was created by Jean-Robert Bellanger in Puglia, Italy. His mother used to add two drops of Amaretto to his favourite dessert: Tiramisu. This new generation of Amaretto is made only with high-quality natural ingredients, made in Italy. The almonds used are Apulian almonds, known for its excellent taste along with Filippo Cea almonds.
Amaretto is an Italian sweet almond-flavoured liqueur. It is made from a base of apricot or almond pits, sometimes both.
Traditional 50% Alcohol arak, made from natural ingredients. Given its higher alcoholic content, particularly suitable for arak aficionados of refined taste.