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Items 1-15 of 68
Vintage 1983 Fins Bois. Old gold dress, slightly amber highlights. Rich and balanced nose, pleasant overall, with a rather "classic" side. After a few minutes, aromas of white flowers, hawthorn and liquorice take over.
Cognac is a wine-based spirit solely produced in the Cognac area of France. To be considered Cognac, it must be made from white grapes from one or more of 6 approved growing regions.
The fusion of younger and older cognacs gives Courvoisier® VS a fruity, delicate taste and a bouquet filled with ripe fruit and spring flowers. The chalky soil in Fins Bois delivers a hint of ripened fruits that is its signature aroma.
Legend 1863 is a tribute to the Cognac’s world and to the HARDY‘s family. Worthy successor of Napoléon, combining the elegance of Petite Champagne with the delicacy of Borderies.
Pierre Vallet XO cognac is an extra old blend of eaux-de-vie, brought for the first time from Maison Pierre Vallet. Pierre Vallet is a family business owned by the same family responsible for Château de Montifaud.
Hennessy's Pure White Cognac is a light, fresh and fruity young cognac designed for easy drinking on the rocks and in cocktails. We're delighted to have been able to obtain some, it's rarely seen outside the Caribbean.
Chabasse XO Cognac features a golden hue with reddish flashes and a subtle, woody nose, highlighted by Port aromas and fruity notes of prune. Its palate is rich and full-bodied, showcasing nutty flavors of hazelnut and walnut, complemented by delicate floral hints of iris and hyacinth.
Eye: Deep flamed amber.
Nose: Finely balanced, rich and mellow bouquet of dried flowers and rich, spicy aromas. A taste of juicy lemon and lime flavors, supported by elegant mineral acidity.
Embodying the first ageing of eaux-de-vie, the Gautier VS Cognac has been carefully crafted by the cellar master of Maison Gautier. It's harmony is due to the careful blend of Cognacs from Fins Bois and Bons Bois that creates a perfectly balanced taste - one somewhat unusual in such a young Cognac.
The Cognac region consists of six vineyard growth areas, called 'Crus'. The grapes used for Cognac must always come from this French region. The area covers the Char- ente-Maritime, a large part of the Charente and some smaller parts of deux-Sevres and the famous Dordogne.
The Cognac region consists of six vineyard growth areas, called 'Crus'. The grapes used for Cognac brandy must always come from this French region. The area covers the Charente-Maritime, a large part of the Charente and some smaller parts of Deux-Sevres and the famous Dordogne.
