Search results for: 'Jack daniel's'

Discover the vibrant taste of Daddy Kool Mango Moscato, a premium wine crafted in Moldova. Bursting with luscious mango flavor and balanced sweetness, this Moscato offers a tropical twist at 16.8% Alc. by Vol., perfect for any celebration or a laid-back evening.

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Light straw color. Peach and apricot with some floral notes. Light and crisp, it almost repeats the promise of the nose, delivering yellow fruit aromas backed by lively acidity and fresh finish. Learn More

This delicious full bodied dessert red wine is ruby red in color with hints of chocolates, black cherry and dry fruits. Enjoy this excellent wine with delicious food and desserts. Learn More

Dessert white wine made from Muscat and Chardonnay grapes grown in southern region of Moldova. This is a nice, creamy wine which possesses the rip, tropical flavors accented by honey and hints of spice. The palate is rich and velvety sweet. Learn More

Dessert wine is said to be potent, sweet and it is also full of flavor. The sweet flavor of the wine makes them as a compliment to the desserts. In comparison to the table wines the dessert wines are thicker, richer, and sweeter. Learn More

Weingut Knoll dates from the 1950’s based in Unter-Loeben on the banks of the Danube in the heart of the Wachau. The famous baroque image of Saint Urban has graced its labels from 1962. Emmerich Knoll  farms 16 hectares of vines in some of the best sites,  the Loibner Gruner Veltliner comes from two vineyards on the lower flatter slopes of the steeply terraced Loibenberg hillside close to the Danube.

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Tvishi is a medium-sweet white wine produced from tsolikauri grapes. It's a pale wine with a greenish tint and subtle scents of honeysuckle and apricots. It is delicately sweet but kept fresh and appealing by zesty acid, while the long aftertaste brings back, once more, the floral and fruity aromas.

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Grape wine with sugar-beet neutral spirits, the finest-quality raisins, pure, natural ground-ginger flavor, and caramel color. Many enjoy Stone's on its own or over ice, but it is most famously drunk as a 'Whiskey Mac' when mixed with whiskey.

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