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Items 76-90 of 128
This dry amber wine is made of Goruli Mtsvane grape variety, derived from the Kartli region. It was made in Qvevri using the Georgian traditional method with the long skin contact. It has amber color and dominant aromas of yellow fruits and almond at the beginning and dried fruits and spices at the finish.
Pink-hued and funky, this skin-contact orange wine brims with clementine and orange peel notes on the nose, supported by an overtone of honeysuckle. The light palate has a texture reminiscent of citrus pith and tingles with freshness, while clementine and white pepper notes are highlighted by the bone-dry nature. It is compelling and wonderfully light. - Anne Krebiehl MW, 92 Points
Stefania Merlot is a premium dry red wine from Ukraine, featuring a smooth and velvety flavor profile with notes of ripe berries and subtle spice. Its well-rounded tannins and rich taste make it an ideal choice for pairing with a variety of dishes or enjoying on its own.
Beautifully fruit-driven with sappy cherry aroma; the palate is succulent and dense; with layers of mint and blackberries. After one week of maceration this wine is aged in neutral 2000-liter casks for nine months. Pair with mild to slightly spicy dishes with red meat as well as Spanish and Mexican food.
Mildiani Qvevri Bouquet Kisi 2017 is an exceptional dry amber wine from Georgia’s Kakheti region, crafted using the ancient Qvevri winemaking method. Made from 100% Kisi grapes, it boasts rich flavors of dried apricot, honey, and nuts, with a well-structured tannic profile and a long, elegant finish.
Following the tradition of the Tokaj wine region, the partially botrytized grapes and picked in early November. Following an extended maceration period and fermentation in stainless steel, this Szamorodni ages in barrels deep in the cellar before being bottled. While it may be enjoyed as an aperitif, it also has the ability to age well.
Vine Ponto Kisi White Dry is a distinguished Georgian wine made from the rare Kisi grape variety. Aged in oak, it showcases rich aromas of ripe stone fruits, floral notes, and a hint of spice, delivering a well-structured and elegant finish.
Dry red wine made with 100% Saperavi grapes harvested in Mukuzani PDO in Kakheti region. Wine was matured in oak barrels for 6 months and has a dark ruby color, well defned Saperavi grapes aroma, cherry and vanila tones with velvety taste and firm body. Wine is recommended with meat dishes, BBQ and steak.
It is made from grapes of the varieties of Rkatsiteli and Mtsvane, grown in the micro-zone of Tsinandali in Kakheti. Classic technology is used to make wine. The wine has a refreshing, pleasant taste with well-balanced acidity, fruity notes and a long aftertaste, and is recommended to be served with poultry, salads, grilled fish and cheese.
This amber wine has been produced from the highest quality selected Khikhvi grapes harvested in Kakheti. Pleasant aromas of nutmeg and honey. Full body, supple and generous palate, with apple, orange, honey and cooked fruit in abundance.
Mildiani Qvevri Bouquet Tsolikauri 2020 is a distinguished dry amber wine from the Lechkhumi region of Georgia, crafted using the ancient Qvevri method. Made from 100% Tsolikauri grapes, it offers a complex bouquet of dried fruits, citrus, and floral notes, with a well-balanced acidity and a smooth, lingering finish.
Vaziani Tsitska White Dry 2021 is a crisp and refreshing white wine crafted from Tsitska grapes in the Kakheti region of Georgia. This vintage offers a delightful combination of floral aromas, citrus notes, and a hint of minerality.
