Search results for: '18 yeni seven'

Moldovan River Kagor Red Dessert Wine is a rich, sweet wine that is typically served as a dessert wine. This wine is made from a blend of local Moldovan grape varieties, which are carefully selected and harvested by hand to ensure the highest quality. The wine is then aged in oak barrels for several years to develop its unique flavor and aroma.

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Dessert white wine made from Muscat and Chardonnay grapes grown in southern region of Moldova. This is a nice, creamy wine which possesses the rip, tropical flavors accented by honey and hints of spice. The palate is rich and velvety sweet. Learn More

Dessert wine is said to be potent, sweet and it is also full of flavor. The sweet flavor of the wine makes them as a compliment to the desserts. In comparison to the table wines the dessert wines are thicker, richer, and sweeter. Learn More

The plums are picked at dawn and processed the same day to keep their dewy freshness and flavor which distinguishes Fu-Ki from all other wines. It's delicate, light and subtle and delicious.

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Bright cherry red. Aromas of ripe strawberries and black-heart cherries. Red currants and sour-cherry-compote characters on the palate, over-sweet strawberry confiture, and a distinctive red-wine character. Delicate citrus notes and a fine rum pot fruit in the finish. Fermented and matured in new oak barrels for a period of 6 months. Dark-chocolate desserts, hearty-game dishes, or mature soft cheeses. Learn More

Grape wine with sugar-beet neutral spirits, the finest-quality raisins, pure, natural ground-ginger flavor, and caramel color. Many enjoy Stone's on its own or over ice, but it is most famously drunk as a 'Whiskey Mac' when mixed with whiskey.

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100% Riesling. Pichler-Krutzler from Austria's famed Wachau region is Erich Krutzler and his wife Elisabeth Pichler-Krutzler, the son-in-law and daughter of F.X. Pichler.

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