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Items 1-15 of 177
This village wine is from a collection of vineyards in the highlands around San Vicente, at altitudes of 500m and above, from different sites and soils. Of San Vicente’s six valleys, all but la Rad figure.
Salbide is a local name meaning "Horses' Path." It refers to the ancient routes leading from the vineyards across the nearby Sierra de Cantabria mountain range. The same mountains protect the very old vineyards from the strong northerly winds and allow the juicy-red tempranillo grapes to ripen perfectly.
La Canoca is a tiny 0.5-hectare vineyard in the village of San Vicente. This 50-year-old parcel is planted with Tempranillo with a small percentage of Viura on silty clay and limestone soils.
Made from Listán Negro sourced from the vineyards of Pedro Umpiérrez and Ascensión Robayna. Vines in excess of 100 years old. Planted in deep, black volcanic sands (up to 3m deep) over clay subsoils. Hand harvested, 90% whole cluster, natural yeast fermentation in amphorae and small fermentation bins. 6 months in neutral 500L French oak barrels and stainless steel tanks. Bottled unfined and unfiltered.
Grapes from Finca El Monte old vines on hillside terrain. Ripe black fruit, blackberries and plums with spicy notes of premium oak on the nose. Full-bodied, warm and silky wine with great structure. Long and persistent aftertaste.
Made from a selection of 100% Tinto Fino vines (local name for the Tempranillo grape) from some of the oldest vines, age ranging from 25 – 75 years. Maceration during 28 days with the skins.
Jose Gil El Bardallo 2022 is a red wine with a prominent fruity character. On the nose, it offers floral aromas and notes of red fruits such as strawberries and cherries. Upon tasting, it feels balanced, with good body and smooth tannins.
Aromas of black cherry, rose petal and anisette prep the taste buds for black cherry, cassis, cocoa bean, clove and lavender flavors. Plush tannins take hold of the palate and drift into a candied orange finish.
A blend of 70% Monastrell and 30% Cabernet Sauvignon, aged 24 months in French and American oak. The wine exhibits a glass-coating opaque purple color. The nose is expressive with pain grille, underbrush, brier, minerality, blueberry and blackberry fruit.
Clean, bright, red cherry colour ruby rim. On the nose, intense aromas, integrate fresh fruits, and sweet hints due to the barrel ageing. Structured and elegant on the palate. Medium – long finish, with sweet barrel ageing notes.
Rioja Santiago is a tribute to the 150-year history of the winery. Concordia brings together in this wine the authenticity of a Rioja and easy accessibility, made for drinkers of young wines who are introduced to more complete and aged wines.
A wine of a straw yellow color, clean, bright and with medium intensity. Very expressive on the nose with notes of fresh white flowers and fruit. The passage through the mouth is fresh and persistent, but without losing the balanced acidity typical of Godello.