Search results for: 'rhone fine wine'

Brandy is a spirit produced by distilling wine. Brandy generally contains 35–60% alcohol by volume and is typically taken as an after-dinner drink. Some brandies are aged in wooden casks, some are colored with caramel coloring to imitate the effect of aging, and others are produced using a combination of both aging and coloring. Learn More

Pliska Fine Old Brandy is a rich and aromatic brandy crafted with tradition and quality in mind. Aged for five years in oak casks, this brandy offers warm notes of dried fruit, vanilla, and a hint of oak, delivering a smooth and velvety finish.

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Brilliant amber color. Savory, umami aromas and flavors of salty nuts and olives, conditioned leather, raisins in balsamic, and brown butter with a supple, bright, dryish medium-to-full body and a tingling, intriguing, medium-length oak, browns spices, cola float with mocha gelato, and mossy earth finish. Learn More

The natural balance of strength and smoothness creates a harmonious blend of "Sarajishvili VSOP". It is a mixture of premium spirits made of Georgian grapes, out of which the oldest is 12-years old.

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This Brandy is a pure expression of Armenian quality, with rich aromas of candied figs and vanilla leading to a sweet palate profile of dark chocolate, more vanilla, and rich toffee. Learn More

Vinification of Adega Velha 12 Years XO Old Brandy: the grapes, selected for their high acidity and low sugar content, are the source of a light and balanced wine. The wine is then subjected to two slow and careful distillations in a Charentais still, brought from the Cognac Region, in France.

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XO is a blend of 15 different wine brandy spirits from the unique collection of David Sarajishvili’s spirit reserve. The average age of spirits is 14-18 years, some are as old as 30 years.

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Born from mostly white wine, a unique combination of Uni-blanc and Chardonnay, distilled in alembic stills, this XO brandy has the great characteristics. Shiny and dark from oak barrel aging, exhibits lusty vanilla and wod aromas.

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This finest spirit of Moldova is naturally aged in oak barrels featuring extraordinary smooth palate. You will be pleasantly surprised with fine aromas, amazing flavor, and exquisite taste of this incredible product.

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In France brandy is called eau-de-vie, a designation that includes any fermented juice that has been distilled. Most frequently this will be grape juice, but eau-de-vie can be made from apple juice, pear juice, and other fruit juices. The French also consider alcohols such as vodka (which is made from fermented potatoes) and grain alcohols to be eaux-de-vie. Learn More

The unique taste of Slivovitz Plum Brandy comes from the plum seeds. When sipped, the brandy's fiery start mellows, leading to a smooth clean finish. Slivovitz is best enjoyed neat, just like a cognac or any other fine brandy, and slightly chilled.

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ENISELI brandy is a vintage brandy manifactured since 1946. It is blended from 12-15 years of alcohols. It is characterized by a gentle and fine bouquet with a pronounced vanilla flavor and a pleasing amber color.

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KVINT Kosher Brandy is a premium Moldovan brandy crafted with exceptional quality and certified kosher for Passover. This brandy offers rich and complex flavors of dried fruits, vanilla, and a hint of oak, delivering a smooth and refined finish.

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The bouquet of this golden Slivovitz reminds one of cognac, but it tastes like very fine plums. The unique harmonious flavour and the golden color are acquired by Slivovitz because Limousin oak shavings are embedded in the spirit for ten years.

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Ararat Cherry Armenian Brandy is a delightful 30% ABV spirit that perfectly blends the rich heritage of Armenian brandy with a touch of cherry flavor. Presented in a sleek 700ml bottle, it offers a unique and flavorful drinking experience.

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