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Items 1-15 of 32
In order to be a representative of the whole Danube appellation KAMPTAL, vineyards and grapes from the lower part of the valley, as well as grapes from the upper and higher altitude part of valley are used.
As a somewhat more powerful alternative to Zweigelt, Blaufränkisch is also playing an increasingly important role at the Glatzer winery. The typical black cherry dominates the nose, plus a lot of spice with cloves and allspice, also blackberries and some orange zest, plus leafy nuances.
Pink-hued and funky, this skin-contact orange wine brims with clementine and orange peel notes on the nose, supported by an overtone of honeysuckle. The light palate has a texture reminiscent of citrus pith and tingles with freshness, while clementine and white pepper notes are highlighted by the bone-dry nature. It is compelling and wonderfully light. - Anne Krebiehl MW, 92 Points
Beautifully fruit-driven with sappy cherry aroma; the palate is succulent and dense; with layers of mint and blackberries. After one week of maceration this wine is aged in neutral 2000-liter casks for nine months. Pair with mild to slightly spicy dishes with red meat as well as Spanish and Mexican food.
The nose offers aromas of dark berries, cherries, and black plums, along with herbal notes, earthy undertones, and hints of baking spices.
Belgian chocolate, fresh cream and aromatic notes of vanilla and cocoa – this fine blend, together with the special manufacturing process, makes Mozart Chocolate Cream Liqueur a unique Austrian speciality.
Aromatic vanilla, delicious caramel, fresh cream and the fruity overtones of white chocolate blend together in every bottle of Mozart White Chocolate Vanilla Cream to create a deliciously velvety drink with a feminine touch: light, elegant and seductive.
Grüner Veltliner is the “queen” of the white varieties in Austria. Its main characteristics are the fruity-spicy nose, also called “Pfefferl” referring to pepper.
Biokult Zweigelt meets Pinot Noir is filled with juicy, ripe dark red fruit w/ a hint of cinnamon. The palate is fresh yet plush with fleshy, luscious cherry fruit. There is freshness and drive in this little fruit bomb, which seems made for the picnic basket. Earthy crushed raspberry and earthy aromas follow through on a soft, satiny entry to a dry-yet-fruity medium-body with a delicate touch of spice.
Pale lemon in color with aromas of orange blossoms, green apple and slate on the nose. Clean minerality on the palate with notes of Acacia honey and straw.Located in the village of Mollands in northern Kamptal, the Hager Matthias estate is comprised of 12.5 hectares.
Fragrant notes of pungent vanilla and creamy cocoa blend together in this rich liqueur. Silky smooth and oh-so-decadent, a small pour makes a sweet addition to coffee or desserts, and, of course, it's simply delicious served chilled on its own.
This Gruner Veltliner is full of spicy, floral aromas, with flavours of pears and apples. It has a soft, smooth texture and a refreshing finish.
