Bonacchi Rosso di Montalcino 2014

Intense aromas, distinct, hints of red fruit and vanilla notes can be distinguished. Sapid, fresh and enveloping flavors. This wine goes well with medium-structured dishes like pasta with sauce, red meats and aged cheeses.

Located in the heart of Montalbano, Cantine Bonacchi carries out production, vinification, bottling and marketing of the best Tuscan wines for 3 generations. The 3 farms have 40 ha of vineyards in Chianti Montalbano located around the bottling plant; of 23 ha of Chianti Classico vineyard in the Casalino Farm in Castelnuovo Berardenga; 11 hectares of vineyards in Brunello and Rosso di Montalcino and 12 hectares of vineyards dedicated to the production of Chianti Colli Senesi and Vermentino in the Molino della Suga farm in Montalcino.