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Enjoy this beautifully made Reserve Bordeaux blend from French producer La Fille Du Boucher. The wine is a ruby red color with violet tints.

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This wine, produced with organically grown grapes, is an harmonious mixture of Merlot (70%), and Cabernet Sauvignon (30%), typical of red Bordeaux wines. It has a bright ruby color, fine bouquet, and enjoyable lightness. It complements lightly flavored red meat and poultry. Learn More

Witness the deep colour, pronounced aromas and delicious ripeness of this distinctive cuvée. Serve with braised steaks, duck or roast beef. Learn More

Very beautiful color, steady and deep. A first intense nose of soaked red berries reveals then some spicy notes of clove. The attack is very round. The mouth is ample, supported by very ripe tannins.

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Saint-Vincent is considered one of the best value in Médoc. The vines on the estate are 30 years-old in average, planted on a gravely soil. The use of sustainable agricultural techniques certifies the well-being of the plants. These ideal conditions create a perfect combination of fruit-forwardness and tannin backbone.

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A firm, lightly chewy Bdx with currant and wet-earth character. Some walnuts, too. It’s medium-to full-bodied with juicy fruit and tannins and a flavorful finish. Drink or hold.

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Made with 40% Merlot, 40% Cabernet Sauvignon. The wine is medium bodied and rich with black and red fruits and soft tannins. Serve with grilled beef, duck, or cheese. Learn More

This Bordeaux wine comes from the Côtes de Blaye appellation which is known for providing some of the best value wines. It offers a medium body with intriguing and generous notes of black currants, blueberries, tobacco and mild spices. It's perfect balance and soft tannins make it a great accompaniment to any meal.

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Château Haut Beaumard is located in the heart of the Bordeaux vineyards on a plateau overlooking the bank of the Dordogne. This fleshy and structured wine, offers a complex bouquet of dark fruits with toasty notes. On the palate, the flavors flow into a very nice balance. An uninhibited wine, easy to open in any occasion.

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Chateau Francs-Bories offers remarkable color, bouquet, and a enjoyably, fine sap. It is the perfect accompaniment to red and white meat and cheese. Learn More

Cheval Noir combines roundness with rich and fruity aromas. The wine has a fine, complex nose which combines ripe, red fruits with notes of grilled toast and spices. In the mouth it is rich, structured, and powerful, perfectly balanced between fruit and tannins with a long finish. Learn More

Made with 46% Merlot, 30% Cabernet Sauvignon, 24% Cabernet Franc. Round, soft tannins with black cherries and plums. Serve with duck, dessert, or at cocktail parties. Learn More

Beautiful red color, clear and bright with purple reflections. A very smooth wine, easy to drink, beautiful harmony.

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world.

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M de Monsegur is finely delightful and brings to the mouth what vinegrowers brought to their grapes: passion, care, and senses. Structured, fresh, and fruity, with black raspberry and chunky tannins. Pair with entrecote, white meat, fruits, or chocolate desserts. Learn More

Pontet Teyssier Ch. Saint Emilion Grand Cru is a premium red wine produced in the Saint-Émilion appellation of the Bordeaux region of France. This wine is made from a blend of Merlot and Cabernet Franc grapes, grown in the vineyards surrounding the historic Pontet Teyssier chateau.

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