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This is a fine and elegant 'Supertuscan' blend of Sangiovese, Cabernet and Merlot with complex aromas of crushed berries, cherries and hints of tobacco. Full bodied with round tannins and a long finish. Learn More

The Toscano Rosso is produced from a selection of Sangviovese and Cabernet Sauvignon grapes growing on the hilly vineyards of Tuscany. It is a bright ruby wine with a scented and fruity perfume, dry and harmonious. Excellent with pasta, meat dishes, and Mediterranean food. Serve at room temperature.

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Made from 80% Sangiovese grapes blended with a dash of 20% Cabernet Sauvignon grown on on dry-farmed, hillside vineyards in central Tuscany. Learn More

13% Alc./Vol.

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The wine has a beautiful ruby red color, with aromas of ripe cherries, blackberries, sweet spices, and earth. On the palate, the wine is medium-bodied, with a smooth, fruity taste that is balanced by a long, dry finish. The flavors are reminiscent of undergrowth, with an underlying hint of mentriendhol that adds complexity to the wine. The tannins are well-integrated and provide a velvety texture, while the acidity is fresh and lively, making this wine a true pleasure to drink and share.

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