Wine Store

Our first Chenin Blanc was meticulously harvested early in the season to retain its acidity and aromas. This wine underwent partial aging in the finest oak barrels. Exhibiting a bright straw hue, this well-structured wine boasts aromas reminiscent of fresh spring flowers, guava, ripe citrus fruit, and Anjou pear.

The frozen Vidal grapes were harvested in late December 2019 when temperatures fell between -10ºC and -13ºC. After settling the juice in stainless steel tanks, cool fermentation was completed in late-February when the wine was placed outdoors to stop fermentation and to complete natural cold stabilization.

More complex flavors including honey and ripe tropical fruits are present with a well balanced sweetness. Soft citrus notes are peeking through and complement the balanced acidity in the wine.

The frozen Gewurztraminer grapes were harvested in late December when temperatures fell between -10ºC and -13ºC. After setting the juice in stainless steel tanks, cool fermentation was completed. The wine was then placed outside to complete a natural cold stabilization.

A classic ice-wine style. Deep golden color, with vibrant, pure fruit aromas of ripe apricot, pineapple, and lychee. The rich, voluptuous mouth feel yields fresh fruit flavors that are full bodied and sweet yet wonderfully fresh and lively due to the balanced acidity. The finish is aromatic and lingering. The fine balance of this wine gives it excellent aging potential.

A richly textured and luxuriously balanced wine, showing flavors of baked peaches enveloped by honey and warm ginger and clove, with an orange and cinnamon finish. Enjoy by itself, or try pairing with baked fruit pies, spiced desserts, or a selection of your favorite strongly-flavored cheeses.

This wine originated in the Franconia region of Germany in 1794. It has a nose of fresh lychee''s and the palate hits you with a intensely sweet & flavorful taste of peach nectar & honey.

Inviting flavors of fresh peach and tropical fruit on the nose. Juicy on the palate, delicate vineyard peach aromas, grapefruit zests, attractive spicyness, salty minerals, lively acidity, elegant texture.

Weingut Tauss Trockenbeerenauslese 2000 is an exceptional dessert wine crafted in Austria's Südsteiermark region. This cuvée showcases intense sweetness, balanced by rich, concentrated flavors of dried fruits and honey, resulting from hand-selected, naturally dried grapes.

Rich yellow gold, deep complex fruit, honey melone dominates, tender roasted aroma, huge at the palate, well defined with good structure and very balanced, not to lush, fine acidity with endless aftertaste, probably durable “for ever”; exceptional wine.

The Schloss Gobelsburg Grüner Veltliner Trockenbeerenauslese 2007 is an exquisite dessert wine showcasing the opulent depth of Austria’s Kamptal region. Crafted from meticulously hand-selected, botrytized Grüner Veltliner grapes, it boasts layers of honeyed apricot, candied citrus, and subtle spice, balanced by vibrant acidity.

From a mix of younger and older vines of 5-40 year old vines planted various plots closer to the river on alluvial soil and sand. Hand harvested, whole bunch pressed with a few hours of skin contact in pneumatic press Natural ferment takes place in mix of older large format cask (500-5000L) and stainless steel followed by around 3 months on full lees with no battonage.

Weingut Knoll dates from the 1950’s based in Unter-Loeben on the banks of the Danube in the heart of the Wachau. The famous baroque image of Saint Urban has graced its labels from 1962. Emmerich Knoll  farms 16 hectares of vines in some of the best sites,  the Loibner Gruner Veltliner comes from two vineyards on the lower flatter slopes of the steeply terraced Loibenberg hillside close to the Danube.

A sweet and precise dessert wine with layers of tropical fruit, citrus peels and sweet spices, along with a subtle minerality. Has a dominant and very long ending. Made of Gewurztraminer grapes from a late harvest from vineyards in the Upper Galilee. The wine matured for 6 months in French oak barrels.

This traditional white Bordeaux is made by a cooperative of talented winemakers in the picturesque region of Entre-duex-Mers. In the heart of this region you can admire the medieval castle of Rauzan in its vineyard surroundings, which is where this co-op takes its name from.