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Items 31-45 of 71
13% Alc./Vol.
Intense and bold with an aroma of cedar, ripe cherry and sweet violet. Complex flavors, full body and an old-world finish.
Lively ruby red with intense and persistent hints of wild berries. Savory and full bodied, it highlights the exceptional persistence of the bouquet. An exceptional match to all meats and pastas.
Cantina Giuliano Chianti d.o.c.g. Primizie a ruby red color with aromatic and fresh nose with notes of cherries, raspberries and spices. Body is balanced with polished tannins and aromas of wild berries, cherries, licorice and vanilla. Best paired with tomato based dishes, stews or lightly chilled with appetizers.
Aromas of blackberries, flowers, spicy wood and black cherries. Sweet fruit. Full-bodied with round, refined tannins and gorgeous fruit. It’s really long and intense. Wonderful clarity and focus at the end of this.
The Colleoni Brunello di Montalcino Riserva Santa Maria 2018 is a masterful wine showcasing the depth and complexity of premium Sangiovese. This Riserva offers an intense profile of dark cherries, tobacco, and hints of leather, supported by a refined structure and long, elegant finish.
Colored and intense, ruby red with garnet reflections, the Rosso di Montalcino has a finely intense nose with fragrant aromas of small, fresh fruits. On the palate it is delicately dry with aromatic, long-lasting flavors.
This riserva has a luminous ruby red color. Appealing aromas of dark cherries, plums, sweet spice, violets, vanilla and hints of dark chocolate and menthol emerge on the nose. On the palate, the wine is full-bodied but smooth with an almost creamy mouthfeel.
Intense fruit, fresh and pleasant. Fine and delicate wine, elegant in its simplicity.
Aromas and flavors cherry blossom, lingonberry, raspberry, cherry, pomegranate, wild strawberry. This wine is tart & delightfully acidic. Enjoy on the patio, picnic sandwiches, garlic bread with shallots.
Savor the timeless elegance of Casanova di Neri's Brunello di Montalcino 2019. A harmonious blend of ripe cherry, plum, and spice notes, with a lingering finish. A true testament to the legacy of Tuscan winemaking.
This name indicates simply that the grapes for this Brunello come from their own vineyards, all situated in the same macro-zone on the South-East slope of Montalcino. In 2011, the grapes for the Brunello “Vigneti del Versante” come from two vineyards with similar characteristics – Cancello Rosso and Pian Bassolino.
Castello di Brolio is our flagship wine created from a meticulous selection of estate-grown grapes from the three most representative soils that surround the castle itself: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese).
