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Grapey perfume on the nose, with citrus, blossom, orange jelly and apricot. Ripe and textured on the palate, with more quince jam, mango, apricot juice and a pinch of white spices, balanced by polished acidity and a touch of tannin. The finish is beautifully long with dried yellow fruits. Aged on skins for 6 months, this is a complex yet refined qvevri wine that's instantly enjoyable.

The wine is made from specially selected Kisi grapes in Akhmeta region. It is characterized by a light straw color, a refined and harmonious taste, aromas of field flowers and citrus.

Founded by Joseph Carr in honor of his father, Josh Cellars makes bold, well-balanced, and delicious wines that are sophisticated yet approachable. Sourced from California’s best growing regions, they are intentionally crafted for sharing with family and friends.

The 2022 Organic Sauvignon Blanc is tropical and rich on the nose. The wine leads with salted pineapple, peach, brine and stewed apples. In the mouth, it is broad, flat and simple. There is fruit there, but its final, best year might be this one. Drink up. 85 Points Wine Advocate

Torrontes is Argentina's signature white grape, this crisp and refreshing torrontes is a classic example.
The nose has fresh and inviting aromas of roses and citrus. On the palate its complex and refreshing.

A white wine that is both light and crisp, Carlo Rossi? Chablis also offers a nice, clean finish. Fragrant flavors of ripe pear add depth and give this wine a lasting appeal.

Mademoiselle de T is a Pouilly-Fumé signed by Château de Tracy, a very prestigious name in the wine-growing panorama of the Loire Valley.

From a parcel on the Grand Cru hill that is just next to Preuses, a petit Preuses. Fermented and aged in stainless steel.

This Pinot Grigio is an elegant white wine from the picturesque vineyards of the Garda region.

It has a floral and delicate fruity character with subtle hints of crispcitrus. Enjoy it chilled for an aperitivo or pair with seafood, vegetarian dishes, pastas, fried fish or sushi.

Sul Vulcano is a straw yellow color with golden reflections. On the nose, it presents a refined bouquet of white flowers combined with delicate citrus and vegetable scents, followed by mineral notes of flint. On the palate it is enveloping, fresh, and sapid, characterized by a marked minerality and persistence.

Intense straw colored with greenish glints. The nose presents lemon, pineapple, peach and apricot notes with floral hints. On the palate, it is fresh, full-bodied, with mineral notes and a persistent finish.

Produced from Kisi grapes grown in our estate owned vineyards in village Tsinadali of Kakhet region. Fermentation is driven by natural yeast. Aged in oak barrels. This golden color wine with aromas of spices, quince and ripe fruits is full-body, with soft tannins and a long harmonious ending. Recommended serving temperature 52-54 degrees F.

Yellow straw color. Aromas of apple-studded oatmeal, dried lemon, and graham cracker with a lean, soft, dryish thin body and a smooth, brisk tinned apples and butter finish with no oak flavor. A soft white quaffer to serve with a good chill.

Food pairing: Full flavoured fish, salads, cheeses, grilled chicken. Alc. 14% by Vol.