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Items 1-15 of 96
Josh Cellars Hearth was crafted for chilly nights spent curled up by a warm fire with the ones you love. Big, rich and velvety, this Cabernet Sauvignon bursts with flavors of blackberry, chocolate and toasted hazelnut and has a long, lingering finish.
Josh Cellars Reserve Bourbon Barrel Aged Cabernet Sauvignon 2020 is a bold and rich wine that offers a unique and satisfying tasting experience. This wine starts with the award-winning Josh Cellars Cabernet Sauvignon, which is aged for two months in bourbon barrels, imparting delicious notes of cedar, caramel, and a subtle hint of bourbon.
This wine Herzog Special Reserve Quartet is a blend of 36% Petit Verdot, 31% Cabernet Sauvignon, 18% Malbec and 15% Zinfandel. Opens with notes of dark cherries, blueberries, and a mouthful of spice and vanilla, complemented by lengthy, developed tannins, finishing with a hint of dark chocolate.
Layers of vanilla, dark cherry and raspberry leaving behind a soft, luscious finish.
Big and bold dark fruit flavors of blackberry and boysenberry are complemented by rich vanilla and cinnamon spice. The bourbon barrel aging adds richness with a long finish of coconut and black fruit.
Herzog Be-leaf is a certified organic Cabernet Sauvignon made with no added sulfites. Organically farmed in the warm rolling hills of Paso Robles, the grapes were harvested late in the season. This late ripening provides the optimal harvest brix, tannin and acid needed for high quality wine making without the use of sulfites.
This tri-appellation Pinot Noir has grapes from Sonoma County, Monterey County, and Santa Barbara County. Bright cherry, herb and vanilla flavors jump out of the glass in this rich and supple wine. Vegan
This bourbon barrel aged Zinfandel is vibrant and spicy, with flavors of licorice and cracked black pepper that are perfectly complemented by notes of vanilla and blackberry. [WE 2021 U.S. Winery of the Year]
This is a full bodied red blend with expressive aromas of black and blue fruits on the nose. The palate is filled with flavors of candied fruit, dark toasty oak, and a satisfying touch of sweetness on the finish.