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This bright red wine with violet touches mixes delicate notes of berries with plum and cherry marmalades. The balanced flavor and round tannins will capture your attention.

Big and bold dark fruit flavors of blackberry and boysenberry are complemented by rich vanilla and cinnamon spice. The bourbon barrel aging adds richness with a long finish of coconut and black fruit.

Impressively fresh and upbeat fruit that runs from dark cherries to berries and ripe dark plums. The palate has a very fresh and attractive core of plush fruit flavor with a long, seamless run of silky, fresh tannins.

Lovely clear shimmering ruby. The nose is delicate and offers aromas of red fruit and warm spices. The mouth is velvety, fresh and elegant with harmonious tannins and definite touch of smokiness.
Enjoy with meat, barbecues, cheese.

Bright ruby red in appearance. The nose is bursting with berry aromas, spice and cocoa. Full of flavor on the palate with soft tannins, well-balanced acidity and a fresh finish.

A vague fruitiness and a brown-sugary sweetness give this wine a soft, candied profile.

Brilliant ruby-red. Deep-pitched cherry and red berry preserve, cola and a hint of pungent flowers on the nose. Sweet, broad and fleshy on entry, offering raspberry and cherry preserve flavors that firm up on the back half.

Very nice deep ruby color, dazzling. Nose of black cherry, salted caramel, gingerbread. Full and indulgent on the palate with notes of brioche. Very nice impression of sweetness.

Crafted in 6 ton fermentors, the cap management was primarily pump and pour overs combined with a few rack and returns. Spontaneously fermented by indigenous yeast, each fermentor reached temperatures between 87-90 degrees F.

This little gem comes from the noblest vines of the Veneto region. Carefully selected by our winemaker Fiorenzo Franceschi. The most developed grapes are chosen during harvest to undergo a further drying process which guarantees the superb quality of this wine...