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Medium ruby shading; articulated smells of dim organic product, zest and oak; medium - bodied with cherry and plum flavors and hot oaky notes. Learn More

Located on the first hillsides bordering the Gironde, facing the Grands Crus Classés of the Médoc, the vineyards of Château Lacaussade Saint Martin extend their roots on sixty hectares. To awaken this terroir of Blayais (wine-growing area located 40 kilometers north of Bordeaux) was the dream of oenologist and owner Jacques Chardat. Learn More

The 2016 Meursault 1er Cru Blagny La Pièce Sous Le Bois has a tightly wound bouquet with dewy green apple, Cornice pear and light chalky scents that filter through with aeration. Learn More

Aromas of almond and hazelnut soar from the glass, with the bright citrus and stone fruit following on the palate. Rich and creamy, with loads of acidity, this is a very welcome addition to the Denogent family’s lineup. Learn More

A deep bouquet of dark fruit and licorice. The palate is full-bodied and already expressive, but then becomes tighter, expressing power and exuberance. The youth of this Lafite does not hide its energy, but the distinctive elegance and complexity are already there. Learn More

Fine, concentrated color. Solid and dense on the palate, presenting good structure and well-defined tannins. A long, lingering palate with notes of violets on the finish. The 2010 is an elegant wine with excellent balance. Learn More

A superb Mouton, the 2005 is composed of 85% Cabernet Sauvignon, 14% Merlot, and a dollop of Cabernet Franc. Under the new administrator, Philippe Dalhuin, the strictest selection of any recent vintage was instituted (64% of the production was used), and the 2005's 13.5% natural alcohol is one of the highest ever achieved at this estate. Learn More

The wine has a very deep, almost black color. The stylish and complex nose displays aromas of bilberry, blackcurrant and blond tobacco that mingle with subtle cedarwood and spice notes. The same refinement and density are to be found on the palate with patrician, well-rounded tannins, revealing remarkable structure and balance right through to the long and opulent finish. Learn More

In 2009, mother nature surpassed herself. She allowed the greatest terroirs, whatever their grape variety, to bring their fruit to exceptional ripeness, providing a wine of wonderful concentration, finesse, balance and freshness.

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Voluptuous and subtle hints of old rose, cherry and raspberry aromas. Round attack, firm tannins and very fine liquorice that release aromas of black cherry, toast and cocoa bean. With time very balanced flavors will harmonize, we will be on the fruit and schistose and roasted notes, which give the cornas a nice complexity on the palate. Learn More

Le Secret des Sabon began as an experimental cuvée and which has evolved to be one of the top wines of Chateauneuf-du-Pape. Red fruit predominates with stony and herbal accents that hint at a long life ahead. Learn More

The nose is intense with concentrated aromas of blackberries, cherries and plums. On the palate, succulent berry fruits and a slight herbal note gives way to supple, soft tannins and excellent length. Learn More

Remarkable by its pale yellow color with golden hues, it is discovered in the mouth with delicacy. This very fat wine has an evolution and a progressive aromatic perception. Indeed, it stands out by its dominant aniseed then white flower ending with a persistent mineral note. Fresh and aromatic, it can be enjoyed as an aperitif with fish, shellfish or cheese. Learn More

This wine comes out rich, generous, and toothsome, with layer upon layer of orchard fruit, flowers, and a subtle creaminess. Upheld by an intense, biting, stony sensation, this masterpiece will drink beautifully for many years. Learn More

Clos de l’Elu’s 30 plots span over 22 hectares of vines, located on the southern-exposed slopes of the Loire. The estate focuses on classic Loire varieties, farmed using biodynamic principles, hand-harvested, and spontaneously fermented.

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