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Items 16-30 of 78
Stella Rosa Berry is a proprietary blend produced primarily from various grapes which add a vibrant magenta characteristic. It is a refreshing wine combined with natural flavors of wild strawberry, raspberry, blackberry, and assorted berries.
Intense garnet with orange nuances. On the nose the wine is elegant with notes of violet, small red fruits and leather. On the palate it is structured and harmonious, with persistent and soft tannins. A wine that is suited for lengthy aging in the cellar.
Stella Rosa Blueberry is undeniably irresistible. It's sweet and succulent. Pairs well with fresh fruits, BBQ chicken, charcuterie, cheesecake, and cinnamon roll coffee cake.
Natural flavors of watermelon that are created using a distillation process of Italian fruits grown in southern Italy. The semi-dry character is a perfect compliment to Brunch and light appetizers.
The harvest for the Langhe Nebbiolo DOC Schiavenza is carried out manually between the second half of September and the first of October. The winemaking and aging process includes fermentation and maceration in 30/50 quintal concrete tanks for 15-20 days, maintaining a variable temperature between 30° and 33°C.
Dark, rich black cherry flavors with an elegant fruit puree similar to the blueberry. Elegant and true black cherry taste while not tasting like "cough syrup" that are similar to other black cherry malt/spirit brands.
Clear, firm, quite fresh aroma of red and a little black berries with floral nuances and a touch of citrus zest as well as hints of soup herbs and tar. Taut, tart, juicy, youthful fruit, nutty aromas, a little cocoa and a hint of coffee, some acidity, present, yet fine tannin, persistent, has power, salt in the background, also a little herbs and pepper, quite polished, very good, juicy and spicy finish with traction.
One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades.
ForteMasso Nebbiolo Langhe comes from 100% Nebbiolo grapes, we are talking about a wine that best reflects the fruity characteristics of the vine, all thanks to the careful processing that brings out a great taste balance that facilitates gastronomic pairing.
A gorgeous vintage. A liquorice bomb, nevertheless. Some rose and candied characteristics. Unsurprisingly grippy tannins. Good with oily tomato pesto and ravioli. After giving it some time to breath there's bold cassis and prunes to complement the slightly more toned-down liquorice.
Deep garnet red with the classic brick hues of nebbiolo. Warm and pervasive with hints of plum jam, small berries, and a touch of mint in the finish. Intense, full bodied, and well balanced between tannins and acidity with a slight aggressiveness that identifies the personality of the wine.
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