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The nose of this Pomerol offers an unparalleled charm. Fugue de Nenin 2016 is a wine bright with black fruit. This delicious second wine of château Nenin, it is chatty but without being excessive. On the palate it displays a great freshness in taste and is structured around creamy, well-rounded tannins, which are nevertheless delicately tactile.

This traditional white Bordeaux is made by a cooperative of talented winemakers in the picturesque region of Entre-duex-Mers. In the heart of this region you can admire the medieval castle of Rauzan in its vineyard surroundings, which is where this co-op takes its name from.

After an attack on subtle, ripe black fruit and spice notes, the black fruit flavors expand on the mid-palate before giving way to spice notes and attracted roasted coffee-bean flavors on a dense finish underpinned by refined tannins.

This blend comes from a vineyard just south of Saint-Emilion. Rounded and smooth, it is medium to full-bodied with soft tannins and a long, fresh finish. Oak is slightly used and this lets the plum, bramble jelly and blackcurrant fruit really come to the fore.

An aromatic and flavorful Bordeaux, the Chatearu Rouyamont Lalande is a highly rated French wine. Consisting of 70% Merlot and 30% Cabernet Franc grapes sourced from France's premier wine growing region. It exudes earthy aromas that are clean and fresh with undertones of cherries and raspberries.

An elegant red blend produced in Saint-Emilion, Les Roches De Yon enjoys subtle hints of dark chocolate and seasoned berry. Comprised of 83% Merlot, 13% Cabernet Franc and 4% Petit Verdot, this accessible wine carries a refined body and a lush aromatic character.

Situated on a magnificent terroir composed of deep gravel, Gazin Rocquencourt, owned by the Malartic Estates, is one of the jewels of Pessac-Léognan appellation. Founded in the 17th century, it is regarded as one of the oldest wine-growing estates in the commune.

Chateau Piada Sauternes 2022 boasts gorgeous floral, peach, and citrus aromatics that captivate the senses. Its rich, honeyed texture is perfectly balanced by beautiful acidity, creating a luxurious mouthfeel.

Domaine de Cristia Châteauneuf-du-Pape Vieilles Vignes 2018 is an exceptional red wine from the renowned Rhône Valley in France. Crafted primarily from Grenache grapes, sourced from old vines, this wine exemplifies the depth and complexity of the Châteauneuf-du-Pape appellation.

An estate that's been in the hands of the same family for four generations. Winemaker Claire Laval is intent on preserving the terroir of her estate through meticulous care in the vineyard and winery. There's an excellent balance of fruit here, with a touch of woody tannins and a silken finish.

With its twenty hectares in one single plot in Fronsac, Château La Vieille Cure is one of the benchmark producers in the right bank of Bordeaux. The soil found in this site is heavy on limestone, lending a remarkably fresh quality on the palate.

Plummy purple in colour with aromas of ripe red and black fruit on the nose. On the palate it is silky and smooth with a hint of spice from the Cabernet grapes. Supple tannins are also present, but not overpowering.

Trois Fonds is one of four properties owned by Vignobles Deffarge and is the base of operations for the Valpromy-Deffarge family, who have been here for five generations. The property, which comprises 45 acres, is located near the northwest boundary of Sainte-Foy Côtes de Bordeaux, just a few miles from Entre-Deux-Mers.

Virginie de Valandraud Saint-Émilion Grand Cru 2016 is the exceptional second wine of Château Valandraud, created in 1992 and named after the daughter of Jean-Luc Thunevin and Murielle Andraud.

From a region known for creating sometimes burly wines, this lower-alcohol, fruit-driven cuvée from declassified Bandol vines is a refreshingly vibrant wine from Provence. Blooming with fresh berry fruits and mild tannin, it’s a beacon of hope that fresh wines are still possible in this increasingly hot region.