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  1. Rtvelisi Mukuzani Red Dry 2019 Saperavi | Georgia
    Grouped product items
    Bottle(x1)
    750ML
    SKU: 4860117330157
    $16.99
    $8.89

    Appellation origin controlled micro-zone. Traditional Georgian wine made from Saperavi grapes cultivated in the strictly regulated micro-zone of Mukuzani, Gurjaani district, Kakheti, Eastern Georgia, the wine shows aromas of black cherry, dark chocolate with vanilla and spice. There's generous ripe sprinkling mouth-filling fruit on the palate. With notes of damson, followed by robust tannins. Food matching: grilled meat, medium aged cheese. Serve at +16C .. +18C

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  2. Batono Saperavi Red Dry 2019 Saperavi | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4860003142413
    $21.99
    $11.89
    $263.88
    $142.68
    Produced from Saperavi grapes harvested in Kakheti region. Dark purple color, highly extractive, full body wine with varietal aromas of dark fruits, smooth mellow texture, with notes of dark plum, fig and spice, and pleasant astringency. The finish is long and persistent. Perfectly pairs with grilled meats, game and medium aged cheese. Learn More
  3. Alapiani Rkatsiteli Qvevri Unfiltered White Dry 2018 Rkatsiteli | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4860111120013
    $24.99
    $19.99
    $299.88
    $239.88
    The wine is produced from the finest Rkatsiteli grapes harvested in Gurjaani appellation vineyards in Kakheti region, and fermented in Qvevri according to ancient Georgian traditions. No filtration or chemical additives were used in production. Small presence of sediment is normal. Learn More
  4. Makashvili Saperavi Qvevri Red Dry 2018 Saperavi | Georgia
    Grouped product items
    Bottle(x1)
    750ML
    SKU: 4860021012521
    $32.99
    $24.99

    The wine is rich ruby ​​color. Notes of oak in the aroma of the wine is harmoniously intertwined with expressive tones of prunes and cherries and lavishly decorated with nuances of spice. The taste of wine repeats the nuances of aroma, impressing its structure with rounded tannins, a warm spicy finish with velvety oak shades. The wine is combined with traditional Georgian cuisine, tapas, goat cheese, game, steak.

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  5. D Collection Mukuzani Red Dry 2019 Saperavi | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 60173940202
    $16.99
    $8.89
    $203.88
    $106.68

    Mukuzani is a one of the finest barrel aged dry red Georgian wine, with its place of origin exactly predetermined. 100% Saperavi varietal, from the Mukuzani microzone, Kakheti region of the Georgia. It matures for 9 months in oak casks. A complex medium body wine with a spicy nose and smooth velvety finish. An excellent partner to game, roasts and grilled meats.

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  6. Menora Tsinandali White Dry Non-Mevushal 2022 Blend | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4860110380975
    $29.99
    $17.89
    $359.88
    $214.68

    Dry white wine of protected designation of origin Tsinandali is an excellent wine from Georgia, made from the highest quality grape varieties. Cultivated in Tsinandali micro zone. The wine has a pale gold color, fruity flavor and balanced taste. This wine is recommended together with salads, cheese, dishes from poultry and fish under the temperature of 50 °F - 57 °F.

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  7. Menora Saperavi Red Dry Non-Mevushal 2022 Saperavi | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4860110380982
    $29.99
    $17.89
    $359.88
    $214.68

    Saperavi is an excellent wine from Georgia, made from Saperavi sort of grape cultivated in Kakhetian region. This wine has a dark ruby color with a cherry flavor and a smooth berry taste. This wine pairs well with veal, lamb and cheese. Best served between 60 °F and 65 °F.

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  8. Palavani Saperavi Red Dry Saperavi | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4860112300186
    $21.99
    $10.89
    $263.88
    $130.68

    Red dry wine made from Saperavi grapes grown in the Kakheti region. Vinification of grape juice is carried out in the traditional way for red wines under strict temperature control. The wine is served to Georgian cuisine, pork and beef, grilled sausages, aged cheese and baked duck.

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