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Barefoot Sweet Red Blend is a smooth and swet red wine blend with luscious aromas and flavors of black cherry and plum. Barefoot Sweet Red Blend pairs well with marinated flank steak, grilled vegetables, and all things spicy. Learn More

The wine's great intensity and profound flavors come from a season of striving and struggle that began with a dry and early spring in the second year of California's drought and continued throughout the long growing season. Sweet firm tannins are interleaved with blackberry and dark cherry fruits, espresso, spice and licorice to make a wine that is both uncommonly delectable and undeniably eloquent. Learn More

This wine is made from a majority of Cabernet Sauvignon, followed by smaller percentages of Merlot, Cabernet Franc and Petit Verdot, the lot aged almost two years in 75% new French oak. It presents itself as a classic example of the vintage and the valley, robustly bold and approachable in sage and red berry with a sturdy, sizable structure. Learn More

This is the only white that Booker produces. This wine ages on average for 12 months in a concrete tank or new and used French oak barrels. The goal with this wine each year is to create something that you haven’t tasted from a white before. They want this wine to be different, to surprise you, and if anything... to err on the funky side. Learn More

Years ago, the Herzog family planted and raised 12 select varietals in a secluded portion of their vineyard. Each of the vines were chosen for their unique qualities to explore and with which to create. The key is lending each to a reach a perfect balance, one flavor building on another–until a new and special wine is created. This co-fermented, 12 grape field blend delivers a kaleidoscope of red and black raspberries, espresso, and dusty nutmeg. Learn More

The fanciful name "Young Vines" reflects that the blend comes from vines Bressler planted in 1999. Young Vines is more approachable as a young wine and drinks beautifully right now. It is a very versatile wine that goes well with many foods, including chicken, pork and pasta, as well as the usual red meats (beef, lamb, veal, etc.). Learn More

Second Flight offers up floral, blue and black fruit, mocha and white chocolate characteristics. It possesses full-bodied, silky flavors, and a finish that lasts 50+ seconds. It can be enjoyed now, but should evolve effortlessly for 12-15+ years. Learn More

This sinfully delicious red wine just might set you down a path of gluttonous pleasure. Crafted from the diverse and hallowed soils of the Lodi Appellation, where greedy winemakers hungry to craft not just wine, but also a lifestyle of sin. Here for six generations, they've tempted evil's wrath and are eternally damned to deliver decadent wines like their Seven Deadly Red. Learn More

An alluring inky-purple achievement, the 2021 Abstract is replete with a vivid nose of red and black stone fruits, candied cherry, cassis, dried floral notes, and sweet oak accents. Fleshy and spirited, the wine evolves into a very complex flavor profile of dark berry preserve, raspberry jam, Asian spices, mocha, chaparral, and a hint of crushed rock minerality. An underlying acidity leads to a graceful and fine tannin chain that is seemingly endless.

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Rich pink color. Full of rich grape flavor and natural tropical fruitiness. Natural fruit flavoring was added to contribute a variety of flavors like pomegranate, strawberry, pineapple, and citrus. Learn More

Volcano Ridge vineyard is located at the steep slopes of an extinct cinder cone that rise to 2200 feet above sea level. The pure volcanic soils, or 'tephra,' are extremely well-drained and are ideal for vine stress and restricting crop yields.

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A bright fruity infusion bursting with all-natural flavors of freshly squeezed lemonade and ripe-picked strawberries. The perfect balance of refreshing and sweet with a smooth juicy finish. Juicy and delicious. Perfect summertime wine to share with friends, best served over ice.

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The 2013 Proprietary Red Sloan is from a similar 13 sections of land of domain vineyard. Run of the mill of the vintage, it is awesome, inky purple and gigantic, with staggeringly ready foods grown from the ground energy and outline that is stunning – given the lavishness and hugeness of this wine is a genuine long haul prospect. It needs 5-6 years of further container age and should effectively last 30-35 years. The notes of dark truffle, charcoal, incense, blackberry and cassis organic product are trailed by a full-bodied, amazingly proportioned wine that is stacked, staggeringly unadulterated and very much depicted. Learn More

Since its introduction with the 2004 vintage, ASTERISK Proprietary Red speaks to the second choice from SLOAN ESTATE, exhibiting a substitute yet rich and convincing articulation of the terroir. Beguiling and strong, it is produced using for the most part Cabernet Sauvignon and Merlot grapes. Delivered under a similar over the top meticulousness and steady measures as SLOAN, ASTERISK is delicious and arousing, offering a blast of organic product smells and flavors. While it holds the guarantee of maturing potential, it is a magnificently welcoming wine that is expected to fulfill the craving for moment delight. Learn More