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Beringer’s Pinot Grigio has a refreshing bite of juicy white peach and citrus, finishing with a flinty minerality. It pairs well with the hot days and warm nights of summer – as a pre-dinner sipper or with fresh salads and grilled chicken.

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An elegant nose presents, with complex aromatics of ripe cherries and dried rose petals, a touch of white pepper and a hint of alpine forest. Balanced and integrated, the palate comprises of sweet strawberries, cranberries, and traces of rhubarb.

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This wine, though possessing the characteristic suaveness of the site, does possess a trace more density than years past–likely due to the additional thinning passes we made. It was also an exceptional year for Mataro in a generally very strong year at the site, and the variety makes up over 30% of the blend.

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Dark cherry, fresh soil, dried herbs, violets, and graphite are highlights of the aromas. The mouth feel is a joyful interplay of brightness with just enough chewy bass notes before the seriousness kicks in with a firm acid and tannin balance on the finish. Learn More

Deep garnet color. Fresh raspberry and cherry fruits, barrel spice, clay minerals, and fresh mint. Sweet red berry fruit entry, medium body, lively acid, and supple tannins. Long, elegant finish. Learn More

The intense, dusty-black fruit flavors have warm intermingling of the Rye whiskey flavors. It tastes like a sumptuous wine, but then it has transformed into a different animal, with the Rye whiskey aromas and tastes.

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Opening with alluring aromas of cassis, blackberry, dark chocolate and a touch of black tea, the 2017 Cabernet Sauvignon entices the senses. Sumptuous flavors of juicy cherry, raspberry and caramelized oak are harmonious and well-balanced with a hint of minerality.

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Deep and rich, the William Hill Central Coast Pinot Noir opens with aromas of black cherry, toasted oak spice and lavender. On the palate, enjoy ripe flavors of raspberry and boysenberry. A firm acidity and smooth mouthfeel lead to a lingering finish. Learn More

The William Hill Estate North Coast Sauvignon Blanc offers layers of ripe citrus fruits, including Meyer lemon, ruby grapefruit and exotic Kaffir lime. These flavors meld with rich notes of lychee, passion fruit and a touch of pineapple. A full, round mouthfeel leads the way to a refreshingly crisp finish. Learn More

Ratcheting up the level of concentration, with similar texture, aromatics and length, but even greater richness is the 2013 Cabernet Sauvignon Reserve. It's made of a blend of 83% Cabernet Sauvignon, 10% Malbec and 7% Petit Verdot that combines powerful authority with undeniable elegance. Learn More

Mindlblowing nose with spearmint, cloves and blackberries. Floral, too. Full body with phenomenal detail featuring delicate but intense blackberry, espresso, toasted oak, caramel and dark chocolate. Cedar and sweet tobacco. Finesse all over. Learn More

The 2012 Checkerboard Aurora Vineyard will entice you with a sweet sandalwood nose, mouth-coating fruit—blueberry and rhubarb compote—and has a tremendously long finish with notes of dark cherry, graphite and mahogany. Learn More

This jewel in the crown originates in the remarkable vineyard that shares its name. A proprietary blend aged in primarily new French oak, Maya showcases the site's exceptional Cabernet Franc; it is graceful and alluring with an unmistakable pedigree. Fewer than 500 cases are produced each year. Learn More

Generations Cabernet Sauvignon is a striking dark ruby color in the glass and opens with intriguing aromas of blackberry and mocha that are interlaced with coffee and mineral notes. This is a classically dry wine that displays flavors of blackberry and both red and black currants that are enhanced by a touch of black cherry, ripe tannins and a long, lingering finish. Learn More

Made of 100% Cabernet Sauvignon. Kennedy made her reputation on her estate-grown Cabernet, the only varietal produced at the winery between 1979 and 1988 and a bottling that is still limited to 600 cases per year. This 2009 exhibits a firm core of cedar, currant, spice and licorice, offering a classy, Bordeaux-like expression of structure, grace and refinement. Learn More