USA

The Imposter 2014, is full and deeply satisfying with surprising richness and range. The wine is praised for its high concentration and intense fruit and oak flavors, but what makes it truly remarkable is its structure and effortless sense of control.The palate is stacked with mouth-filling Christmas zest and mixed french herbs coasting all through the ultra sweet mid-palate and a ripe tannin finish. Learn More

This deliciously sweet blend is made with white wine and natural flavors and bursts with aromas of juicy pineapple. Barefoot Pineapple Fruitscato makes every day a little sweeter!

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Editorial Cabernet Sauvignon 2018 presents a dark opaque black center with crimson-violet tones towards the rim, and dark staining tears. The wine leads with powerful notes of black current, smashed raspberry, and blackberry.

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This maritime influenced Chardonnay from California’s Santa Barbara County celebrates this noble creature. Aromas of lush tropical fruit provide a bounty of ripe pineapple and coconut alongside a hint of spiced oak and cardamom. This wine finishes with lifted soft roundness on the palate.

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Complex aromas of vanilla, pineapple and nutmeg abound; a rich mouthfeel with flavors of honey, almond and subtle citrus lead to a focused, mouthwatering finish.

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A full-bodied, dry, juicy white wine with pear and pineapple and a long, toasty finish.

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Hearty plum, vanilla, and cinnamon aromas with flavors of black cherry and red berry fruit. Black Box Wines Merlot is smooth across the palate with soft tannins and supple acidity.

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Aromas of blackberry and mocha on the nose. Concentrated, intense flavors of ripe boysenberry and blackberry with notes of fig fill the palate. Elegant, structured tannins add depth and dimension with a round, rich dark chocolate, dark berry finish.

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A complex nose of blackberry, fresh boysenberry, and violet. On the palate, layered, fresh expressions of blackberry, boysenberry, and black cherry are balanced by fresh acidity and supported by a firm tannic structure. The finish reveals a hint of minerality underlying the deep, dark fruit.

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Generous aromas of boysenberry, black cherry and fig accented with earthy notes. Robust, concentrated flavors on the palate, the wine offers blackberry and boysenberry notes layered with hints of minerality. Structured and opulent tannins fill the palate with a deep, powerful black fruit finish.

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Features enticing aromas of strawberry and red cherry with complementary notes of toasty oak. Fresh berry and cocoa flavors lead to a delicate, lingering finish.

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ALEA FINA Cabernet Sauvignon embraces the beautiful tension that defines winemaking of the highest order: The thrilling unpredictability of nature. The meticulous dedication of the winegrower. The wisdom of the vintner’s guiding hand.

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Made by world-class winemaker Dan Goldfield, this wine presents floral, fruit and earth flavors, with a decadent texture and rich acidity. A partnership between two friends, sports commentator Jim Nantz and wine entrepreneur Peter Deutsch.

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Each bottle of Highlands 41 Chardonnay takes you on an adventure. Experience the forces that shape the wine: abundant sunlight, cooling fog & ocean breezes, and well-drained soils.

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This wine exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component.

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