Spain

This village wine is from a collection of vineyards in the highlands around San Vicente, at altitudes of 500m and above, from different sites and soils. Of San Vicente’s six valleys, all but la Rad figure.

La Canoca is a tiny 0.5-hectare vineyard in the village of San Vicente. This 50-year-old parcel is planted with Tempranillo with a small percentage of Viura on silty clay and limestone soils.

Rioja Santiago is a tribute to the 150-year history of the winery. Concordia brings together in this wine the authenticity of a Rioja and easy accessibility, made for drinkers of young wines who are introduced to more complete and aged wines.

Beautiful purple color with classic Tempranillo varietal characteristics of blackberry, redcurrant and licorice. Fruity with a fresh, medium-length finish.

Vetus means forbidden in Latin. The vines are located at an altitude of 810 to 930 m, in the northernmost area of ​​Rueda (Segoría); here the harvest is about 3 weeks later than elsewhere in the DO.

This wine has a bouquet of black plum and raspberry, with a hint of violet. It eases onto the palate with flavors of black cherry, blackberry, vanilla and clove wrapped in silky tannins that coalesce in a soft finish.

Capcanes Peraj Ha'abib is a blend of Grenache, Cabernet Sauvignon, and Carignan made under strict Kosher vinification rules that require oversight by a local rabbi.

Ramon Cordova Rioja Reserve mature vines 2019 Rioja was produced from Tempranillo grapes harvested from the most mature vineyards of Ramon Cordoba, located in the Harro region of the northern Spanish Rioja region.