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  1. Marani Gemieri Red Medium Dry 2021 Blend | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4867616022255
    $24.99
    $14.89
    $299.88
    $178.68

    The ancient Georgian word "Gemieri" is translated as tasty and mainly referred to the definition of sweetness. The blend of tree red varietals Aleksandrouli, Saperavi and Malbec shows prominent red and black fruit mix, with light sweetness and balanced astringency. Food matching: ideal for drinking with baked ham and sausages. Serve at +14-16°C.

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  2. Marani Khvanchkara Blend | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4867616020244
    $32.99
    $21.89
    $395.88
    $262.68
    Kvanchkara is a medium-sweet red wine made from a blend of mujuretuli and aleksandreuli grapes. It's aromas of smoky, wild strawberries are followed on the palate by a mellow blend of dried fruit, pomegranate, and a touch of caramel and almonds, though there's plenty of lively acidity to keep it fresh and balanced. Matches with desserts, walnut cake, or soft, full-flavored cheeses. Serve at 54–58 degrees F. Learn More
  3. Marani Alexandreuli Red Semi-Sweet 2022 Blend | Georgia
    100% of 100
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4867616021241
    $24.99
    $15.89
    $299.88
    $190.68

    Alexandreuli is a natural, medium-sweet wine made from a blend of Alexandreuli and of Mujuretuli grapes grown in Marani's Kondoli Vineyards. The color is bright ruby. Intense raspberry- and strawberry-juice nose, underlined by a touch of white-pepper hints. The palate is fresh, elegant, sweet but not heavy, with pomegranate and pepper notes lingering into a sweet-sour finish. Matches with desserts, walnut cake, or soft, full-flavored cheeses. Serve at 54–58 degrees F.

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  4. Marani Gemieri White Semi-Dry 2021 Blend | Georgia
    Grouped product items
    Bottle(x1) Case(x12)
    750ML
    SKU: 4867616022248
    $24.99
    $14.89
    $299.88
    $178.68

    The ancient Georgian word "Gemieri" is translated as "tasty". A hand-picked variation of carefully selected and ripe grapes from the microzones Sviri in Imereti and Tsinandali in Kakheti. After separating from the stems, the berries are cooled to 4-6 ° C and pressed with controlled pressure. The fermentation takes place in a stainless steel tank at the optimum temperature. After fermentation is complete, the wine is poured into another stainless steel tank for further refinement.

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