Italy

13% Alc./Vol.

13% Alc./Vol.

Light straw yellow color with green hints. Aromas of ripe, juicy stone fruit. Pleasantly sweet and lively flavors of ripe luscious peach and honey. Remarkable white Peach fruit finish, particularly persistent and pronounced for a complex, refined taste.

Alc. 12% by Vol.

Morosa Bianco, hailing from the heart of Italy, is a testament to the country's winemaking prowess. With a delicate balance of flavors, this white wine captures the very essence of Italian sophistication. Embark on a sensory journey and taste the poetry of Italy in every sip of Morosa Bianco.

Known for its soft, sensual texture and approachable style, it's made from red-skinned grapes that can adapt to a variety of climates to produce food-friendly wines in many price points. Merlot can be velvety and plummy, or rich and oaky. There's something for everyone, which is why Merlot is adored. (Region: Lazio, 13% Alc./Vol.)

The wine has a beautiful ruby red color, with aromas of ripe cherries, blackberries, sweet spices, and earth. On the palate, the wine is medium-bodied, with a smooth, fruity taste that is balanced by a long, dry finish. The flavors are reminiscent of undergrowth, with an underlying hint of mentriendhol that adds complexity to the wine. The tannins are well-integrated and provide a velvety texture, while the acidity is fresh and lively, making this wine a true pleasure to drink and share.

Deep colored. Ripe and peppery on the nose. Full and fleshy on the palate. Earthy fruits balanced with nice acidity and a medium length on the finish.

The key grape variety of this world-renowned wine region is Montepulciano. It is important to note that this variety is entirely unrelated to the town of Montepulciano in Tuscany, despite sharing a name. Along with this, 15% of Sangiovese is allowed to be blended into the wine.