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Items 16-24 of 24
Silvio Giamello Vincenzia Barbaresco presents a wonderfully rich, intense aroma of classically styled Barbaresco, layered with underbrush, tobacco, and bitters. A dense and savory palate, framed by firm tannins and plenty of cooling acidity.
Intense ruby red color; Fruity aroma, with hints of cherries and currants. Floral. Fresh taste, with hints of fruit and pleasant saline notes, round, pleasant tannic friction.
Subtle and flavorful with spice, white-pepper and dark-berry aromas and flavors. Medium to full body. Firm tannins. Polished and delicious.
Piandorino is Pian dell'Orino's entry-level Sangiovese. It is sourced from the estate's younger vineyards and cooler sites and it displays a freshness and immediate drinkability.
Fratelli Serio & Battista Borgogno is an old school estate that is back on the rise in Piedmont. One of the oldest estates in Piedmont and the first estate on the now famed Cannubi hill. The estate has always remained in the family, but current owner and winemaker Emanuela has been steadily taking this historic estate to new highs.
Very delicate destemming and crushing to preserve the integrity of the dried grapes followed by a long maceration in contact with skins at 23-24°C for 25 days. Ageing in barrels of 25 HL (70%) and in barriques (30%) for 3 years. Dry, very warm, full bodied and intense wine.
Wine of great structure, austere and long-lived. Dry and full flavor with spicy notes. Excellent with important meats and aged cheeses.
Cantina Giuliano is one of Europe's only fully Kosher wineries and farm to table restaurants. This wine takes roots on the fascinating hills of Tuscany. This powerful, complex and rich Super Tuscan was aged in French Oak barrels for 18 months. It is a modern expression of a histirical Terroir.
