France

Beaujolais 2017 reveals a fragrant nose of small black fruits aromas. The mouth is ample, offering a nice concentration with hints of blackcurrant and silky tannins. Velvety finish and beautiful length.

A subtle, lush bouquet. A veritable infusion of red fruits on the palate, with light, spicy notes. A delicate and supple wine. In January 2008, Charlotte and Thomas embarked on a marvelous winemaking adventure with the acquisition of the Clos de l'Élu domain, on the schist-rich lands of the Anjou Noir.

Aromas of fresh violets and roses, ripe cherries, plums, clove, and a touch of bacon fat leap out of the glass and definitely raise eyebrows. On the palate, it’s sleek, silky, and complete.

The first-growth 2005 Château Margaux (85% Cabernet Sauvignon, 15% Merlot), a lavish fragrance of blackcurrants, velvety new saddle leather, spring flowers and spice soars from the glass.

The 2015 is an intense and elegant expression, with a typical red fruit profile, together with complex layers of mushrooms, earth and spices. Precise and polished.

Every wine by Domaine Lucien Boillot is a classic representation of its appellation–from Volnay and Pommard to Gevrey and Nuits-Saint-Georges, as Pierre’s work in the cellars is geared towards transparent, terroir-driven wines of purity and finesse.

Part of Domaines Martin, which also owns Château Gloria in Saint-Julien, this wine benefits from a classed-growth winery's attention to detail. The wine is rich, dense and structured. Its black-plum and blackberry fruits are rich, sustained by fine tannins and acidity.

The World Wine Selection gift set offers a curated collection of five premium Bordeaux wines, presented in an elegant wooden case. Ideal for wine lovers, each bottle showcases the rich flavors and craftsmanship of Bordeaux, making it a perfect gift or addition to any wine collection.

Combe d’Argent Cabernet Sauvignon Vieilles Vignes is a bold and elegant red wine crafted from old-vine Cabernet Sauvignon. With rich flavors of blackcurrant, dark cherry, and hints of spice, it offers a well-structured body and smooth tannins.

Henri Costal Chablis 1er Cru Mont De Millieu 2017 is a remarkable wine from a unique collaboration between Domaine Jean Collet and Kermit Lynch. Its expressive and exotic nose reveals notes of wood, algae, iodine, white peach, and seaweed, offering a captivating introduction.

Clarendelle Bordeaux 2016 reveals a rich blend of juicy plums, garrigue, and cedar, creating a vibrant and aromatic profile. The wine’s grippy tannins provide structure, leading to a satisfying finish.

One of the many marvels of great Cru Beaujolais is that it can be richly colored and quite deeply concentrated but lively and refreshing at the same time. There’s fruit, earth, and flowers in abundance, but no excesses of tannin or alcohol to weigh you down. That is the magic of Château de la Bottière’s Juliénas: It tastes “big” without, in fact, being big.