Spirits

NOSE: Heady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg. PALATE: A delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey. FINISH: A satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.

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Freshly baked fruitcake revealing rich malty aromas, sweet sherry and a subtle spiced oakiness on the addition of water. Sherry wood finish.

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Alba refers to Quercus Alba, the type of American White Oak that are used to mature A’Bunadh Alba. Coincidently, Alba is also the Scots Gaelic name for Scotland. The English name refers to the light colour of the bark of some species. American Oak trees grow much faster than most European Oak species and can live for hundreds of years.

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Scotland- Aromas of huge helpings of dried fruit are mixed with aromatic oak and strawberry jam. The taste consists of brandied cherries, blackcurrant, and chocolate biscuits. Learn More

This exceptional 21 Year Old single malt Scotch whisky has been finished for four months in barrels that once contained rum from the Caribbean, infusing the whisky with a rich and indulgent toffee sweetness. At this age, Glenfiddich whisky develops into an exquisitely rich and creamy single malt with a luxurious vibrancy. Learn More

Rich, creamy, silky-smooth. Warm, rich oak and sherry sweetness, full mouth feel, raisins and soft fruits. Spicy with medium length and a dry finish. Learn More

Honeyed gold in color with aromas of lime and orange rind, sultanas and dates give a rich fruity flavor laced with tantalising spices of coconut and nutmeg. On the palate notes of ginger, nutmeg and toasted almonds bring a deep, warming taste interwoven with a syrupy lemon meringue and honeycomb middle. Long and lusciously sweet finish with lemon zest, white chocolate, vanilla and traces of ginger and nutmeg. Learn More

Rich and complex notes of toffee and butterscotch on the nose combine with ripe peach and bitter orange. Initial notes of soft apricot and cream are offset by developing flavors of blackcurrant jam and sweet oak with a touch of honey. Very long and balanced finish, progresses from creme brulee to a gentle oak flourish. Learn More

Completely unpeated (unusual in the highlands), this Glengoyne is soft, fruity and very quaffable. A fine single malt! Learn More

The Dalmore 15 year old is smooth, rich and well rounded; the epitome of The Dalmore house style. This delicate and approachable vintage is initially matured for 12 years in American white oak ex-bourbon casks. The character of The Dalmore 15 is achieved by then splitting the whisky equally between three different sherry woods; Amoroso, Apostoles and Matusalem oloroso for a further three years. The spirit is finally married together in an upstanding sherry butt, allowing the flavours to infuse. Learn More

Aged in the finest American oak, there's a hint of toastiness to this elegant malt, a wonderfully balanced whisky with a subtle sweetness. A sublime marriage of summer fruits and mellow vanilla, it's intended to be savored and enjoyed. Learn More

Named the Best Speyside Single Malt Scotch Whisky of 2020 by the Ultimate Spirits Challenge and ranked third in the Top 100 spirits of the year. Try The Glenrothes 18 Year Old and you’ll be enormously impressed by this whisky’s exquisite character and balance.

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A rich and full nose, with a strong character, there are notes of dried fruit, chocolate and herbs. Sweet and exceptionally well rounded. Toffee and barley sugar with a hint of smoke and peat. Medium to long finish.

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From the producer: Spicy and savoury, Ardcore grips the senses with waves of marmite, burnt toast, chicory charcoal and infused coffee grounds making for a mosh pit in the glass. Like a safety pin through the septum, a classic Ardbeg herbal top note is present, while swirling, smoky bonfire and molasses loiter backstage.

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A creamy Highland single malt from the Glencadam Distillery, dubbed American Oak Reserve. This expression was matured in bourbon barrels, imparting their gloriously vanilla-rich, softly fruity, enjoyably spicy notes to Glencadam's expertly crafted spirit, resulting in a wonderfully enjoyable dram.

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