Spirits

This extra añejo tequila, which was called "a sipping tequila of the highest order" by Men's Journal, was aged in a combination of former Scotch, Sherry and Cognac casks for nearly five years.

Don Julio Reposado Private Cask is a limited-edition barrel program where a select number of single csk barrels have been hand-selected & aged for a total of 10 months, 2 more months than traditional Repo, resulting in a rich & nuanced flavor that varies from barrel to barrel

Aromas and flavors of coconut, agave, and lime with a smooth palate.

Made in Jalisco, Mexico, this tequila was created using 100% blue agave. The founder, Gildardo Partida, comes from a family that has been dedicated to the art of making tequila for over 100 years. This tequila was aged for three weeks in French oak casks and bottled at 80 proof.

This gold tequila is medium to full bodied.

Rests for two months in large oak vats to ensure minimal contact with the wood, giving it a livelier agave taste than most wood-treated tequilas. It's light in color with a floral-vanilla scent and has a distinct, smoky finish.

Clase Azul's Master Distiller, Vindiana Tinoco, created this unique Anejo tequila, our first Single Estate Agave Tequila.  This limited edition release celebrates the Day of the Dead, Mexico's beloved holiday that is dedicated to the departed loved ones. The expression is a tribute to both the festivity and gastronomy that are part of the holiday.

Craft-infused in Jalisco, Mexico with no artificial chemicals or coloring. Created by 3 women who wanted to create an all-natural and fresh Tequila, This is a true sensory experience. Delicious, bright and crisp with a cucumber nose and a refined spicy jalapeno finish.

Tequila Corralejo, Premium Tequila aged for 12 months in french limousin oak barrels 100% Agave Tequila. Winner of double gold medal at the World Spirit Competition 2006.