Spirits

First fill XO rum casks are used to finish this whiskey and give it the sweetness of stone fruits. It’s a tribute to the role Irish emigrants played in the development of rum plantations in the Caribbean in the 17th century, but it speaks loud and clear to us today with a bold, fruit-forward style.

Bottle number four of seven in the Midleton Kylebeg Wood series. This rich and subtly chocolatey pot still whiskey was finished in casks cut from a single native Irish oak – sourced from a managed forest in Country Laois. After felling, this venerable tree was shipped to Spain where it was cut and left to dry in the warm climate of Jerez. After fifteen months, the staves were coopered into hogsheads and sent back to Ireland to be filled with this unique spirit.

“Dair Ghaelach” means quite simply, Irish Oak.
While the name may be simple, the story of this whiskey is unique. This whiskey has been finished in casks made from virgin Irish oak grown in Kylebeg Wood on the Ballykilcavan Estate, near Stradbally in Co. Laois.

While evidence for whiskey distillation in the north of Ireland reaches back over 1000 years, Bushmills was granted its license to distill in 1608, making it the oldest licensed whiskey distillery in the world. Here along the River Bush, generations have passed on this whiskey tradition.

Bailey's Vanilla Mint Shake is a delicious and refreshing drink made with Bailey's Irish Cream liqueur, vanilla ice cream, and mint flavor. The creamy vanilla ice cream is blended with the smooth and slightly sweet Bailey's, and a hint of mint is added for a refreshing twist. Perfect for sipping on a warm day or as a dessert drink, Bailey's Vanilla Mint Shake is a fun and indulgent treat.

Created by the descendants of the ancient O’Driscoll Clan, the famous Pirate & Smuggler ancestors from Baltimore, West Cork, comes this exceptional blended Irish whiskey. Made from a blend of grain and malted barley, triple distilled and matured in bourbon casks for a minimum of 3 years.

Conor McGregor, and his team searched for a place and people that shared the same passion for Ireland and its whiskey. He found this at the oldest whiskey distillery on the Isle of Ireland and with his master distiller created a unique and special blend.

15.7% - A delightfully decadent chocolate experience that brings together two beloved treats, Baileys and chocolate. Made with real Belgian chocolate folded into delicious Original Irish Cream, Baileys Chocolate Liqueur is velvety-smooth and delicious.

Our 12 Year Old Special Reserve is a carefully crafted blend of old Irish whiskeys. They say with age comes wisdom, or in this case, complexity, character and maturity – one of the reasons why this truly unique whiskey has been awarded plaudits in abundance from whiskey connoisseurs around the world.

Previously known as Founder's Reserve, The Harvest blended Irish whiskey from The Irishman is made with a combination of 70% single malt and 30% single pot still whiskey and matured in American oak ex-bourbon barrels. Aromas of white pepper, green apples, pears, zesty spices and citrus fill the nose, complemented by notes of ripe fruits, vanilla, butterscotch, toffee, cracked peppercorns, nutmeg and clove throughout the palate and lingering in the finish.

Introducing a Single Malt that's sure to impress even the most discerning of whiskey enthusiasts. Aged for 14 years in American bourbon barrels, this exceptional spirit is the epitome of sophistication and refinement.

A smooth, spicy triple distilled Irish single malt from Gelston's matured in first-fill ex-bourbon casks. Aromas of savoury spice, chocolate-covered hazelnuts and floral malt fill the nose. The palate offers notes of oak spice, vanilla, cassia, burnt caramel and roast nuts, developing hints of marshmallow and honey that linger in the finish.

The Busker Triple Cask Triple Smooth is an extraordinary Blend made with a high-quality Single Grain and a very high percentage of Single Malt and Single Pot Still. It is a beautifully yellow gold colored whiskey with an unmistakable rich body. The nose often leads off with tropical fruits and vanilla notes.

Made from a blend of Irish malted barley and grain. The whiskey is triple distilled for smoothness and then matured in ex-bourbon oak casks. Creating a whiskey that is a little spicy with smooth notes of honey, grain, and nuts.

A citrusy, spicy single pot still whiskey from Gelston’s. Irish single pot still whiskey is made in a similar way to single malt but uses a combination of malted barley and un-malted grains.