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Items 196-210 of 586
This single malt whisky is matured in Australian red wine barrels for 2 years. Light and fruity with notes of berries and flowers. Tart tasting with a long finish. Savor neat or in a cocktail.
House Tyrell of Highgarden rules over the Reach, the lush region of Westeros.
Delicious but fiery, this nine-year-old small-batch Bourbon offers deep toffee aromatics and bold flavor. On the palate, look for relatively dry flavors: leather, cedar, dried orange peel. A splash of water softens the profile to bring out more vanilla, honey, even a touch of chocolate.
Made from 100% American rye whiskey that has been aged for over 2 years in American oak barrels with fresh orange peel and raw honey.
A grain-to-glass celebration of the American pioneer spirit. Made from scratch from Pacific Northwest two-row barley, fermented with American ale yeast for outstanding flavor, double-pot distilled for exceptional character, matured in new American oak barrels.
The delicate distillation process, along with the moist and temperate Irish climate, and the special aging in sherry cask has yielded its distinctive flavor.
Jack Daniel's Tennessee Apple has the unique character of Jack Daniel's Tennessee Whiskey coupled with crisp green apple for a fresh and rewarding taste.
Naturally ferments because of the high barley content. Notes of brown sugar and magnolia blossom. Tastes of black pepper, cinnamon stick, dried dill, and baked apple. Ends with a dry finish.
This deep, burnished-gold whiskey has a somewhat fragrant nose and the aromas develop an almost wine-like character, with a hint of almonds lurking in the backdrop.
This special edition cask strength release is solid. Has hints of youthfulness, while showing some aged quality as well. Some vanilla, little herbaceous quality.