Spirits

A honey liqueur from the Cazcabel range, made using their Blanco Tequila as a base and honey sourced from local bees.

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Taste the berry best of summer with the latest addition to the Malibu flavor family, Malibu Strawberry! Bursting with sweet and smooth strawberry flavor, add a splash of soda for a refreshing sip of sunshine or blend Malibu Strawberry with ice for the ultimate Strawberry Frozen Daiquiri.

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A Yuzu based liqueur from the heart of Japan. Fresh Yuzu juice with the pulp left in is blended with Umenoyado's own premium sake and balanced with a touch of rock sugar for a citrusy liqueur that is delicious on its own, or as a bright addition to a range of cocktails.

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13.75% - RumChata Pumpkin Spice combines premium Caribbean rum & real Midwestern cream with the taste of homecooked pumpkin pie for the perfect burst of Autumn to spice up your coffee.

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A gentle 15% liqueur that absolutely nails the unique flavour of the cocktail, all the usual notes of coconut, rum and pineapple are here.

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Indulge in the creamy tropical goodness of RumChata Pineapple Cream Liqueur. Crafted with the perfect balance of rum, cream, and natural pineapple flavors, this 750ml bottle offers a smooth and refreshing taste experience. Perfect for sipping on its own or adding a tropical twist to your favorite cocktails.

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RumChata Peppermint Bark perfectly blends the flavors of white chocolate, dark chocolate and candy cane with Caribbean rum and real dairy cream.

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Pina Colada Flavored Liqueur made with Jamaican Rum and Premium Dutch Vodka with Tropical Notes of Passion Fruit, Pineapple, Coconut and Vanilla blended perfectly with Fresh Dutch Cream. Gluten Free and non-GMO. Serve chilled on ice or mixed in a cocktail.

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A refreshing blend of exotic fruit juices, smooth 5 times distilled premium vodka, aged French VSOP cognac, and hints of sweet saffron.

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Fernet Branca Menta (60 Proof / 30% ABV) is based on the same recipe as Fernet Branca including an assortment of 40 herbs, roots, and spices. While the exact recipe is a secret, we do know that Fernet-Branca contains aloe, gentian, chamomile, angelica, chincona, colombo root, chinese rhubarb, myrrh, peppermint, saffron, and iris. Branca Menta adds to the equation more sugar and peppermint oil (Piedmontese peppermint). Learn More

Hand made by master craftsmen, using carefully selected ingredients and spirits. Pour yourself a glass and enjoy the rich and creamy smoothness that comes with every sip! Learn More

The daddy of cherry brandies, made to a recipe dating from 1818 and matured for three years before bottling. One of the original ingredients in the first Singapore Sling created at the Raffles Hotel. Learn More

For years, Sabra Coffee Liqueur has enchanted all who have tasted its heavenly sweet nectar. The outstanding taste of Sabra Coffee Liqueur was recognized by the London-based, world-renowned International Wine & Spirits Competition as a Silver Medal Winner. Imported from Israel.

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There is only one ARAK made with Figs and this is it! This amazingly smooth product provides a gentle Anise flavor with subtle hints of fruit and wood undertones. Learn More

Yeni Raki is produced by twice distilling with suma that has been mixed with ethyl alcohol and aniseed. Raki is the unofficial 'national drink' and it is traditionally drunk mixed with water; the dilution causes this alcoholic drink to turn a milky-white colour.

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