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Items 31-45 of 197
Chocolate shines through first on the nose, with oak, vanilla pudding, and spice. The palate showcases chocolate malt balls and more spicy oak, along with cornbread, and spearmint.
A vibrant and fresh whisky straight from the forests, mountains and pure waters of the Southern Japanese Alps. This pure golden colored whisky has a rich fruity aroma with subtle smokiness.
Jack Daniel’s Tennessee Apple is a smooth and flavorful blend of crisp green apple liqueur and Jack Daniel’s signature Tennessee Whiskey. With a refreshing balance of sweet apple and warm whiskey notes, it delivers a bold yet smooth taste.
FUYU means "winter" in Japanese. Fuyu Mizunara is a three year old blend made up of 50% malt and 50% grain. This whisky is matured in American white oak barrels, with a six month finishing period in Mizunara barrels.
On the nose this whiskey brings vivacious walnut & wheat aromas. On the palate it is sweet and refined, with mild spices & honey. Togouchi is an artisanal Japanese whisky brand, located in Southern Japan, with over 100 years of heritage & savoir-faire in the craft.
On the nose this whisky presents intense aromas of yellow fruits and sweet spices. On the palate, it is well balanced, with notes of spicy vanilla and green tea. Enjoy neat, at room temperature. Perfect with a carpaccio of scallops, chocolate-based desserts and light cigars.
This limited-edition Japanese whisky was crafted by Chief Blender Shinji Fukuyo. The blend of malt and grain whiskies from Yamazaki, Hakushu, and Chita distilleries was finished in sakura (Japanese cherry) casks, imparting the harmonious spirit with gentle floral and spicy notes.
Souvenir 15yr Whiskey is a masterfully crafted blend of the finest whiskeys, aged naturally in oak casks for 15 years. The extended maturation imparts a depth of flavor that is rich, complex, and remarkably smooth.
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, their US-1 Unblended American Whiskey is aged in a way that utilizes bourbon-soaked barrels to achieve a rich and unique flavor profile.
Distilled from 100% malted barley through a Coffey still, which is rarely done given the complexity and skill required, Nikka Coffey Malt Whisky boasts notes of cinnamon, clove, lemon and rich oak, making it ideal for sipping neat or as the base spirit in a cocktail.
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