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Items 31-45 of 125
Naturally ferments because of the high barley content. Notes of brown sugar and magnolia blossom. Tastes of black pepper, cinnamon stick, dried dill, and baked apple. Ends with a dry finish.
This whiskey is distilled from malted grain and mash corn, on Honshu Island, before resting in oak barrels. It has floral aromas with caramel and spice notes, as well as a palate consisting of generous oak and cooked fruit. It finishes with a hint of smokiness.
Beautiful flavored Rye spice with light floral and citrus notes. Slight mint finish makes this great for sipping or mixing in a classic cocktail. True Rye flavor due to the 95% Rye in the mash bill.
A truly easy drinking whiskey distinguished by its subtle rye-forward flavor, our bourbon has a rye content of 21%, giving it a light but distinct hint of spice. Enjoy it on the rocks or mixed into your favorite bourbon cocktail.
Japanese Whisky- 40.0% ABV. A premium blend of whiskies, aged up to 12 years in barrel with a minimum malt whisky content of 40%.
A bold, grain-forward, no-holds-barred straight bourbon whiskey. Distilled from New York corn and aged in new charred American oak barrels. With notes of rich vanilla and lightly salted caramel on the finish, it shines brighter than the rest.