Whisk(e)y

Highland Park has expanded its cask strength single malt whisky series with Highland Park Cask Strength Release No.3.

Created using the traditional “straight from the cask” method, this Scotch is 128.2 proof.

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Complex & Rich. A Wild Harmony of toasted cinnamon shards, mellow peat smoke, warm vanilla sponge cake, sun-kissed lemon zest, fresh pineapple, and heather-rich honey. No added colour. 44% alc/vol.

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The new range of vintage dated, cask strength, single cask whiskies may be the most important spirit this distillery has been putting into bottle in years. Learn More

Glowing amber in color with heather-honey sweetness and peaty smokiness on the nose. Learn More

Following on from The Valhalla Collection, this new limited edition Highland Park will also come with a cradle, which will be shaped like a mountain as opposed to a longship. Learn More

Highland Park's 18 Year Old enjoyed a redesign in 2017, receiving livery inspired by the wood carvings from Urnes Stave Church and a new sub-name, "Viking Pride". The Orkney single malt remains the same as before - rich, complex and supremely delicious. Learn More

Created using only ex-bourbon casks laid down in 1999. Learn More

Flavor profile: Toffee, dark chocolate, winter spices, heather honey, aromatic peat smoke, slight saltiness. Learn More

Presented in a beautifully embossed black glass bottle, the serpent dragon design takes its inspiration from the great Norse sagas and embraces both the high sun of summer solstice and the low sun of winter solstice – the polar opposites of our island seasons – while the runic writing reflects the ancient carvings of our Viking ancestors, here on Orkney. Learn More

Light and dark are concepts that exist in opposition, yet together create a perfect balance. One cannot exist without the other; as one appears, the other disappears; together they create something greater than themselves – in nature, a perfect, continuous cycle. Learn More

Made using six first-fill sherry-seasoned European oak casks, four first-fill sherry-seasoned American oak casks, and five refill casks, the tasting notes include grated nutmeg, root ginger & sun-ripened orange peel, leading to ripe mango, pear, and vanilla flavors.

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Distilled 1986 and then bottled in 2011 at cask strength by Robert Scott.

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New permanent addition to the Highland Park core range that will be released in annual batches, each with a different cask make-up and flavor profile. Experience Highland Park in its purest form, straight from the barrel.

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