Single Malt Scotch

Dried fruits ripen, then soften showing off velvet sateen. Vanilla accompanies green apple hand in hand, neither taking the lead. Ginger, nutmeg and cinnamon create an ensemble in the background, with polished oak offering to overstate, yet never does, but plays with a depth of resinous, juicy oranges.

Fragrant red apple skin, orange peel, fruit cake, vanilla and redcurrant. Palate: Silky dried fruits, almost perfumed, with dark toasty notes and some warming ginger. Finish: Figs and dark spices. Overall: Comforting and luxurious Sherried Speyside whisky.

Glenfiddich Rare Collection 1975 is a remarkable Single Malt Scotch Whisky from the renowned Glenfiddich Distillery in the Speyside region of Scotland. Distilled in 1975 and carefully matured over the years, this rare expression is a testament to the craftsmanship and tradition of the distillery.

Cask 4706 is the third Rare Collection single barrel released since Glenfiddich introduced the series in the 1990s. Selecting these few standout casks requires incredible skill and expertise. Glenfiddich Maltmaster Brian Kinsman uses his talents to hand-select these extremely rare and exceptional casks for this exceptional collection.

Lush oak on the nose. Malty; citrus notes blend with tobacco and ash, black tea, banana and maple syrup. Intial fruit flavors lead into honeyed tones, then toasted oak. A slow drinker.

Ardbeg Blaaack is the feisty Limited Edition bottled in celebration of the 20th Anniversary of the Ardbeg Committee, founded in the year 2000. This special whisky celebrates their dyed-in-the-wool Ardbeggian flock, those souls dedicated to preserving inimitable taste of Ardbeg. By hook or by crook.

This 26 year old whisky is matured in American and European oak casks at The Glenfiddich Distillery, before the crowning glory: an extended finish in rare and meticulously selected French Cognac casks.

Glenmorangie Grand Vintage Malt 1997, is vivacious and floral. With a heart aged in rare Château Montrose red wine casks, from Saint-Estèphe in Bordeaux, this single malt recalls a radiant new dawn at Glenmorangie.

To the nose, aromatic and fresh. Hay, fruit, gentle wood influence with light vanilla and spice. On the palate, beautifully balanced with tart fruits, freshly cut hay and vanilla sweetness. Long and gentle finish as it fades out on barley malt and fruit.

Balanced with delicate fruits and spices, this taste of royalty is best enjoyed neat. Light notes of oak and sweet liquorice that develops into a rich, creamy vanilla coffee and finishes with a mild nutmeg custard note.

Aged entirely in first - fill ex- bourbon casks, it has a beautiful rich golden color. On the nose, it has a very soft vanilla and banana notes. On the palate, it has notes of caramel, allspice, honey, and dark fruits.