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Yamato Japanese Whisky Ninja Edition is aged for a minimum of 3 years in ex-bourbon casks and features some of the most unique flavors Japanese whisky has to offer: gentle oak, no peat, honeycomb, tropical fruit, and toasted coconut.
Kojiki shows a light and clear pale golden colour. Its unique art of blending reveals an unparalleled smooth, delicate, refreshing and fruity style with a fragrant nose with a soft and silky texture.
Subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger.