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Items 31-45 of 47
Our Blanco tequila is the foundation of all our tequilas and delivers a balanced taste profile of strong and sweet, crisp tasting notes, and refreshing bright flavor. Aged two months in stainless steel stills with copper coils.
Por la gente blanco is a crystal-clear elegant tequila with pleasant fresh and crisp aromas of fully ripened agave, softly fully balanced citrus notes and subtle hints of peppers. Its full-bodied taste opens the palate with balanced agave flavor with hints of spices, roasted pineapple shells and smoked pepper followed with round and smooth finish. It is an exceptional sipping tequila, which enhances margarita or any cocktail experience.
Por la gente reposado earned an elegant golden color during 6 months aging in charred american white oak barrels from tennessee whiskey. Its aroma is bright and refreshing with agave base and hints of spices, oak and vanilla. Incredibly smooth and fine agave flavor excites the palate with smooth and sweet touch enriched with hints of honey, fruits and flowers.
Created by Sammy Hager of Van Halen this tequila is made of 100% blue Agave. The process includes aging in oak barrels and fine-tuning the fermented juice to create a flavor filled smooth style to be enjoyed the Cabo Wabo way.
Vanguardia Anejo Tequila from the Arandas village in Jalisco Mexico is hand-crafted from 100% hand harvested Blue Agave and aged three years in American Bourbon oak barrels. It is very complex with notes of coca, coffee and leather. Deep and rich with and exceptionally smooth finish.
Herradura Silver owes its distinctly sweet taste of agave and subtle oak notes to resting for an impressive 45 days beyond the industry standard in American White Oak barrels. The prolonged aging process creates a light straw color with a unique, robust aroma of cooked agave, vanilla and wood that leaves your mouth feeling smooth and refreshed.
Mijenta Blanco is an artisanal, small-batch tequila from the highlands of Jalisco. Its complex but sophisticated flavors of cooked agave, tropical flavors and floral notes make it like no other tequila you have tasted.
1800 Cucumber & Jalapeno Blanco Tequila is made from 100% Blue Weber agave in Jalisco, Mexico. Infused with cucumber and jalapeno, the tequila has a flavor that is both mellow and zesty. A perfect choice for tequila connoisseurs looking for a unique sip.
An unrested tequila. We take pride in every step of our production process, carefully sourcing only the best ingredients to produce a spirit that requires no resting. Like many tequila aficionados, we recommend this expression as the true natural taste of our storied terrior.
Unlike other Blanco Teguilas. Cenote™ is uniquely rested for 3 weeks in American Oak barrels before botting, giving it not only the signature fresh clean notes of Blanco Tequila, but also an incredible smoothness with a subtle depth of flavor.
Experience the vibrant, golden hues, with notes of banana, citrus, and floral accents. The middle boasts rosemary, anise, and dill. The base includes cinnamon, vanilla, pepper, cloves, chocolate, agave, and sweet pumpkin. Savor the mild sweetness and smoky notes, followed by a well-balanced and complex finish.
Tequila 1940 has a traditional process where agaves are cooked in masonry ovens for 30 hours of direct steam at lower pressure, slower cooking, 24-hour rest and 18-hour cooling. It has a slow natural fermentation, with a unique yeast exclusive to Casa Campo Azul and a slow distillation in stainless steel stills with a copper interior. It is aged in exhausted American white oak barrels that previously only aged tequila.
Campo Azul 1940 Reposado is a 100% organic agave tequila from Jalisco, Mexico. It is made with carefully selected agaves that are cooked for 48 hours and double-distilled in stainless steel pot stills. It then rests for 6 months in American white oak barrels. It has a light and balanced nose of sweet agave, citrus, and mild spice. The palate features roasted agave and hints of vanilla, caramel, and nuts, with a long, smooth finish.