Tequila

Barrel aged for 3 months in white oak casks imported from Kentucky. The wood gives a delightfully smooth finish when sipped straight and brings out the flavor of Mexico when mixed in a cocktail.

Made from 100% distillate of Weber Blue Agave, sourced from the highest fields in the Altos of Jalisco. Double-distilled in small-batch pot stills to create a pure, smooth tequila with an elegant, robust finish. Enjoy either in a Margarita, or try it straight up.

Aged for 12 months in new oak barrels with a thick body and notes of cinnamon. This anjeo is smooth with deep oak aromas and flavors. Finish is warm, medium and oaky, as well as being filled with real agave flavors. Perfect for sipping.

Tequila inspired by the beauty of Mexico's Yucatan peninsula. Cenote's Blanco is a fresh, citrusy tequila with notes of fresh fruits, pepper, green vegetables, cooked agave and a hint of wood. This is a smooth sipper and a great cocktail ingredient.

The expressions from this brand were very good and value priced across the board, but the reposado was especially memorable. Pale straw color, pleasant mix of vanilla, floral and faint pear fragrances. The flavor is sweet, with a lightly smoky finish with some vanilla tones, reminiscent of lighter peated whiskey. Medium body, smooth feel.

Showing signs of a light gold liquid as result of being aged 6 months in American oak barrels, it produces caramel and vanilla aromas and delivers a light finish with coffee and mellow spice tones.

Tromba's name means intense rain storms that feed the Blue Agave. Produced by a passionate craftsman & original distiller of Don Julio, they have created a mix of old world traditions with a new world taste.

Produced in Jalisco, Mexico using a carefully selected blend of highland and lowland agave to create a blanco with brilliant clarity, an aroma of citrus and hint of mineriality on the pallet and a very smooth finish.

Tradicional Cristalino tequila is a crystal clear expression of Jose Cuervo Reposado with just the right amount of Reserva de la Familia Extra Anejo added for complexity. The long, pure finish is as smooth as the vanilla and spice & a hint of melon you taste from the first sip.

100% Blue Agave. Aged for about 2 years to produce complex and full flavors of honey and oak with hints of smokiness and cream on the finish. Perfect to enjoy sipping.

7-8 Year old Agave is harvested by hand and baked in traditional steam ovens before being mashed, fermented and distilled. The Agave distillate is aged in Barrels for up to 30 days before being charcoal filtered to produce a perfectly clear Tequila.

7-8 Year old Agave is harvested by hand & baked in traditional steam ovens before being mashed, fermented & distilled. Pink grapefruit peel is soaked in silver tequila & combined with pink grapefruit & grapefruit distillate are combined with the tequila before bottling.

The Butterfly Cannon Blue is made from 7-8 Year old Agave harvested by hand and baked in traditional steam ovens before being mashed, fermented and distilled.  Clementine peel, Prickly pear and natural color extracted from beets and butterfly pea flower are added to the silver tequila before filtration and bottling.

Jose Cuervo Tradicional is proud to introduce our añejo tequila. Tradicional Añejo is aged in charred American oak for at least a year and then finished in single malt Irish whiskey barrels for a rich, complex flavor and remarkably smooth finish.